Flavan-3-ols in Vitis seeds: Their extraction and analysis by HPLC-ESI-MS/MS.

Wang, Junfang; Zhang, Rui; Jiang, Jinzhu; Duan, Wei; Fan, Peige; Li, Shaohua; Wang, Lijun

Wang, Junfang; Zhang, Rui; Jiang, Jinzhu; Duan, Wei; Fan, Peige; Li, Shaohua; Wang, Lijun.

Afiliação

Wang J; Beijing Key Laboratory of Grape Science and Enology and Key Laboratory of Plant Resources, Institute of Botany, Chinese Academy of Sciences, Beijing 100093, PR China; Key Laboratory of Agro-Products Processing Technology of Shandong / Key Laboratory of Novel Food Resources Processing, Ministry of Ag
Zhang R; Beijing Key Laboratory of Grape Science and Enology and Key Laboratory of Plant Resources, Institute of Botany, Chinese Academy of Sciences, Beijing 100093, PR China.
Jiang J; Beijing Key Laboratory of Grape Science and Enology and Key Laboratory of Plant Resources, Institute of Botany, Chinese Academy of Sciences, Beijing 100093, PR China.
Duan W; Beijing Key Laboratory of Grape Science and Enology and Key Laboratory of Plant Resources, Institute of Botany, Chinese Academy of Sciences, Beijing 100093, PR China.
Fan P; Beijing Key Laboratory of Grape Science and Enology and Key Laboratory of Plant Resources, Institute of Botany, Chinese Academy of Sciences, Beijing 100093, PR China.
Li S; Beijing Key Laboratory of Grape Science and Enology and Key Laboratory of Plant Resources, Institute of Botany, Chinese Academy of Sciences, Beijing 100093, PR China.
Wang L; Beijing Key Laboratory of Grape Science and Enology and Key Laboratory of Plant Resources, Institute of Botany, Chinese Academy of Sciences, Beijing 100093, PR China. Electronic address: ljwang@ibcas.ac.cn.

Food Res Int ; 139: 109911, 2021 01.

Article em En | MEDLINE | ID: mdl-33509478

Assuntos

Vitis; Cromatografia Líquida de Alta Pressão; Extratos Vegetais; Sementes; Espectrometria de Massas em Tandem

Palavras-chave

Extraction; Flavan-3-ols; Grape seeds; HPLC-ESI-MS/MS

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Vitis Idioma: En Revista: Food Res Int Ano de publicação: 2021 Tipo de documento: Article