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GC-MS determination of the content of polycyclic aromatic hydrocarbons in bread and potato Tahdig prepared with the common edible oil.
Akbari-Adergani, Behrouz; Mahmood-Babooi, Kosar; Salehi, Ali; Khaniki, Gholamreza Jahed; Shariatifar, Nabi; Sadighara, Parisa; Zeinali, Tayebeh.
Afiliação
  • Akbari-Adergani B; Food and Drug Laboratory Research Center, Food and Drug Administration, Ministry of Health and Medical Education, Tehran, Iran.
  • Mahmood-Babooi K; Department of Environmental Health, Food Safety Division, Faculty of Public Health, Tehran University of Medical Sciences, Tehran, Iran.
  • Salehi A; Department of Environmental Health, Food Safety Division, Faculty of Public Health, Tehran University of Medical Sciences, Tehran, Iran.
  • Khaniki GJ; Department of Environmental Health, Food Safety Division, Faculty of Public Health, Tehran University of Medical Sciences, Tehran, Iran.
  • Shariatifar N; Department of Environmental Health, Food Safety Division, Faculty of Public Health, Tehran University of Medical Sciences, Tehran, Iran.
  • Sadighara P; Department of Environmental Health, Food Safety Division, Faculty of Public Health, Tehran University of Medical Sciences, Tehran, Iran. sadighara@farabi.tums.ac.ir.
  • Zeinali T; Social Determinants of Health Research Center, Department of Public Health, Faculty of Health, Birjand University of Medical Sciences, Birjand, Iran. ta.zeinaly@gmail.com.
Environ Monit Assess ; 193(8): 540, 2021 Jul 31.
Article em En | MEDLINE | ID: mdl-34331145
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Hidrocarbonetos Policíclicos Aromáticos / Solanum tuberosum Idioma: En Revista: Environ Monit Assess Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Irã
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Hidrocarbonetos Policíclicos Aromáticos / Solanum tuberosum Idioma: En Revista: Environ Monit Assess Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Irã