Effects of dietary betaine supplementation on growth performance, meat quality, muscle fatty acid composition and antioxidant ability in slow-growing broiler chickens.

Yang, M; Chen, R; Song, Y D; Zhou, Y M; Liu, Q; Zhuang, S

Yang, M; Chen, R; Song, Y D; Zhou, Y M; Liu, Q; Zhuang, S.

Afiliação

Yang M; College of Animal Science and Technology, National Experimental Teaching Demonstration Center of Animal Science, Nanjing Agricultural University, Nanjing, P. R. China.
Chen R; College of Animal Science and Technology, National Experimental Teaching Demonstration Center of Animal Science, Nanjing Agricultural University, Nanjing, P. R. China.
Song YD; College of Animal Science and Technology, National Experimental Teaching Demonstration Center of Animal Science, Nanjing Agricultural University, Nanjing, P. R. China.
Zhou YM; College of Animal Science and Technology, National Experimental Teaching Demonstration Center of Animal Science, Nanjing Agricultural University, Nanjing, P. R. China.
Liu Q; College of Animal Science and Technology, National Experimental Teaching Demonstration Center of Animal Science, Nanjing Agricultural University, Nanjing, P. R. China.
Zhuang S; College of Animal Science and Technology, National Experimental Teaching Demonstration Center of Animal Science, Nanjing Agricultural University, Nanjing, P. R. China.

Br Poult Sci ; 63(3): 351-359, 2022 Jun.

Article em En | MEDLINE | ID: mdl-34797186

Assuntos

Betaína; Galinhas; Ração Animal/análise; Animais; Antioxidantes/metabolismo; Betaína/metabolismo; Galinhas/fisiologia; Dieta/veterinária; Suplementos Nutricionais; Ácidos Graxos/metabolismo; Feminino; Glutationa/metabolismo; Carne/análise; Músculo Esquelético/metabolismo

Palavras-chave

Antioxidant; betaine; fatty acids; meat; slow-growing broilers

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Betaína / Galinhas Idioma: En Revista: Br Poult Sci Ano de publicação: 2022 Tipo de documento: Article