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Elucidation of aroma compounds in passion fruit (Passiflora alata Ait) using a molecular sensory approach.
Luo, Yang; Wang, Kai; Zhuang, Haining; Li, Dejun; Meng, Xianle; Shi, Mingliang; Yao, Lingyun; Song, Shiqing; Sun, Min; Wang, Huatian; Feng, Tao.
Afiliação
  • Luo Y; School of Perfume and Aroma Technology, Shanghai Institute of Technology, Shanghai, China.
  • Wang K; Technology Center of China Tobacco Yunnan Industrial Co., Ltd., Kunming, China.
  • Zhuang H; School of Health & Society Care, Shanghai Urban Construction Vocational College, Shanghai, China.
  • Li D; R&D Center of Shanghai Apple Flavor & Fragrance Group Co., Ltd., Shanghai, China.
  • Meng X; R&D Center of Shanghai Apple Flavor & Fragrance Group Co., Ltd., Shanghai, China.
  • Shi M; R&D Center of Shanghai Apple Flavor & Fragrance Group Co., Ltd., Shanghai, China.
  • Yao L; School of Perfume and Aroma Technology, Shanghai Institute of Technology, Shanghai, China.
  • Song S; School of Perfume and Aroma Technology, Shanghai Institute of Technology, Shanghai, China.
  • Sun M; School of Perfume and Aroma Technology, Shanghai Institute of Technology, Shanghai, China.
  • Wang H; School of Perfume and Aroma Technology, Shanghai Institute of Technology, Shanghai, China.
  • Feng T; School of Perfume and Aroma Technology, Shanghai Institute of Technology, Shanghai, China.
J Food Biochem ; 46(9): e14224, 2022 09.
Article em En | MEDLINE | ID: mdl-35561053
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Texto completo: 1 Base de dados: MEDLINE Medicinas Tradicionais: Medicinas_tradicionales_de_asia / Medicina_china Assunto principal: Passiflora / Odorantes País/Região como assunto: Asia Idioma: En Revista: J Food Biochem Ano de publicação: 2022 Tipo de documento: Article País de afiliação: China
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Medicinas Tradicionais: Medicinas_tradicionales_de_asia / Medicina_china Assunto principal: Passiflora / Odorantes País/Região como assunto: Asia Idioma: En Revista: J Food Biochem Ano de publicação: 2022 Tipo de documento: Article País de afiliação: China