Connecting nutritional facts with the traditional ranking of ethnobotanically used fodder grasses by local farmers in Central Punjab of Pakistan.

Harun, Nidaa; Chaudhry, Abdul Shakoor; Shaheen, Shabnum; Ahmad, Mushtaq; Sahan, Zeynep; Bashir, Hira

Harun, Nidaa; Chaudhry, Abdul Shakoor; Shaheen, Shabnum; Ahmad, Mushtaq; Sahan, Zeynep; Bashir, Hira.

Afiliação

Harun N; Department of Botany, Faculty of Life Sciences, University of Okara, Okara, 56130, Pakistan.
Chaudhry AS; School of Natural and Environmental Sciences, Newcastle University, Newcastle upon Tyne, NE1 7RU, UK.
Shaheen S; Department of Botany, Lahore College for Women University, Lahore, 54000, Pakistan. shabnumshaheen78@gmail.com.
Ahmad M; Department of Plant Sciences, Quaid I Azam University, Islamabad, 45320, Pakistan.
Sahan Z; Department of Veterinary, Kahta Vocational School, Adiyaman University, 02040, Adiyaman, Turkey.
Bashir H; Department of Botany, Faculty of Life Sciences, University of Okara, Okara, 56130, Pakistan.

Sci Rep ; 12(1): 12299, 2022 07 19.

Article em En | MEDLINE | ID: mdl-35853918

Assuntos

Fazendeiros; Poaceae; Ração Animal/análise; Animais; Fibras na Dieta; Digestão; Humanos; Valor Nutritivo; Paquistão; Ruminantes; Taninos

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fazendeiros / Poaceae Tipo de estudo: Prognostic_studies País/Região como assunto: Asia Idioma: En Revista: Sci Rep Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Paquistão

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