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Preventive small-quantity lipid-based nutrient supplements reduce severe wasting and severe stunting among young children: an individual participant data meta-analysis of randomized controlled trials.
Dewey, Kathryn G; Arnold, Charles D; Wessells, K Ryan; Prado, Elizabeth L; Abbeddou, Souheila; Adu-Afarwuah, Seth; Ali, Hasmot; Arnold, Benjamin F; Ashorn, Per; Ashorn, Ulla; Ashraf, Sania; Becquey, Elodie; Brown, Kenneth H; Christian, Parul; Colford, John M; Dulience, Sherlie Jl; Fernald, Lia Ch; Galasso, Emanuela; Hallamaa, Lotta; Hess, Sonja Y; Humphrey, Jean H; Huybregts, Lieven; Iannotti, Lora L; Jannat, Kaniz; Lartey, Anna; Le Port, Agnes; Leroy, Jef L; Luby, Stephen P; Maleta, Kenneth; Matias, Susana L; Mbuya, Mduduzi Nn; Mridha, Malay K; Nkhoma, Minyanga; Null, Clair; Paul, Rina R; Okronipa, Harriet; Ouédraogo, Jean-Bosco; Pickering, Amy J; Prendergast, Andrew J; Ruel, Marie; Shaikh, Saijuddin; Weber, Ann M; Wolff, Patricia; Zongrone, Amanda; Stewart, Christine P.
Afiliação
  • Dewey KG; Institute for Global Nutrition and Department of Nutrition, University of California, Davis, Davis, CA, USA. Electronic address: kgdewey@ucdavis.edu.
  • Arnold CD; Institute for Global Nutrition and Department of Nutrition, University of California, Davis, Davis, CA, USA.
  • Wessells KR; Institute for Global Nutrition and Department of Nutrition, University of California, Davis, Davis, CA, USA.
  • Prado EL; Institute for Global Nutrition and Department of Nutrition, University of California, Davis, Davis, CA, USA.
  • Abbeddou S; Public Health Nutrition, Department of Public Health and Primary Care, University of Ghent, Ghent, Belgium.
  • Adu-Afarwuah S; Department of Nutrition and Food Science, University of Ghana, Legon, Accra, Ghana.
  • Ali H; The JiVitA Maternal and Child Health and Nutrition Research Project of Johns Hopkins University, Bangladesh, Gaibandha, Bangladesh.
  • Arnold BF; Francis I Proctor Foundation, University of California, San Francisco, San Francisco, CA, USA.
  • Ashorn P; Center for Child, Adolescent and Maternal Health Research, Faculty of Medicine and Health Technology, Tampere University, Tampere, Finland; Department of Paediatrics, Tampere University Hospital, Tampere, Finland.
  • Ashorn U; Center for Child, Adolescent and Maternal Health Research, Faculty of Medicine and Health Technology, Tampere University, Tampere, Finland.
  • Ashraf S; Center for Social Norms and Behavioral Dynamics, University of Pennsylvania, Philadelphia, PA, USA.
  • Becquey E; Poverty, Health, and Nutrition Division, International Food Policy Research Institute, Washington, DC, USA.
  • Brown KH; Institute for Global Nutrition and Department of Nutrition, University of California, Davis, Davis, CA, USA; Helen Keller International, New York, NY, USA.
  • Christian P; Center for Human Nutrition, Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA.
  • Colford JM; School of Public Health, University of California, Berkeley, Berkeley, CA, USA.
  • Dulience SJ; Brown School, Washington University in St Louis, St Louis, MO, USA.
  • Fernald LC; School of Public Health, University of California, Berkeley, Berkeley, CA, USA.
  • Galasso E; Development Research Group, World Bank, Washington, DC, USA.
  • Hallamaa L; Center for Child, Adolescent and Maternal Health Research, Faculty of Medicine and Health Technology, Tampere University, Tampere, Finland.
  • Hess SY; Institute for Global Nutrition and Department of Nutrition, University of California, Davis, Davis, CA, USA.
  • Humphrey JH; Center for Human Nutrition, Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA; Zvitambo Institute for Maternal and Child Health Research, Harare, Zimbabwe.
  • Huybregts L; Poverty, Health, and Nutrition Division, International Food Policy Research Institute, Washington, DC, USA.
  • Iannotti LL; Brown School, Washington University in St Louis, St Louis, MO, USA.
  • Jannat K; School of Health Sciences, Western Sydney University, Penrith, New South Wales, Australia.
  • Lartey A; Department of Nutrition and Food Science, University of Ghana, Legon, Accra, Ghana.
  • Le Port A; Montpellier Interdisciplinary Center on Sustainable Agri-Food Systems (MoISA), French National Research Institute for Sustainable Development (IRD), Montpellier, France.
  • Leroy JL; Poverty, Health, and Nutrition Division, International Food Policy Research Institute, Washington, DC, USA.
  • Luby SP; Division of Infectious Diseases and Geographic Medicine, Stanford University, Stanford, CA, USA.
  • Maleta K; Department of Nutrition and Dietetics, School of Global and Public Health, Kamuzu University of Health Sciences, Blantyre, Malawi.
  • Matias SL; Department of Nutritional Sciences and Toxicology, University of California, Berkeley, Berkeley, CA, USA.
  • Mbuya MN; Zvitambo Institute for Maternal and Child Health Research, Harare, Zimbabwe; Global Alliance for Improved Nutrition, Washington, DC, USA.
  • Mridha MK; Center for Non-communicable Diseases and Nutrition, BRAC University James P Grant School of Public Health, Dhaka, Bangladesh.
  • Nkhoma M; Department of Nutrition and Dietetics, School of Global and Public Health, Kamuzu University of Health Sciences, Blantyre, Malawi.
  • Null C; Mathematica, Washington, DC, USA.
  • Paul RR; Center for Non-communicable Diseases and Nutrition, BRAC University James P Grant School of Public Health, Dhaka, Bangladesh.
  • Okronipa H; Department of Nutritional Sciences, Oklahoma State University, Stillwater, OK, USA.
  • Ouédraogo JB; Malaria and Neglected Tropical Diseases Unit, Health Sciences Research Institute (IRSS), Bobo-Dioulasso, Burkino Faso.
  • Pickering AJ; Department of Civil and Environmental Engineering, University of California, Berkeley, Berkeley, CA, USA.
  • Prendergast AJ; Zvitambo Institute for Maternal and Child Health Research, Harare, Zimbabwe; Blizard Institute, Queen Mary University of London, London, United Kingdom.
  • Ruel M; Poverty, Health, and Nutrition Division, International Food Policy Research Institute, Washington, DC, USA.
  • Shaikh S; The JiVitA Maternal and Child Health and Nutrition Research Project of Johns Hopkins University, Bangladesh, Gaibandha, Bangladesh.
  • Weber AM; Division of Epidemiology, School of Public Health, University of Nevada, Reno, Reno, NV, USA.
  • Wolff P; Med and Foods for Kids, Cap Haitien, St Louis, MO, USA.
  • Zongrone A; Independent Consultant, Washington, DC, USA.
  • Stewart CP; Institute for Global Nutrition and Department of Nutrition, University of California, Davis, Davis, CA, USA.
Am J Clin Nutr ; 116(5): 1314-1333, 2022 11.
Article em En | MEDLINE | ID: mdl-36045000
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Suplementos Nutricionais / Transtornos do Crescimento Tipo de estudo: Clinical_trials / Prognostic_studies / Risk_factors_studies / Systematic_reviews Idioma: En Revista: Am J Clin Nutr Ano de publicação: 2022 Tipo de documento: Article
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Suplementos Nutricionais / Transtornos do Crescimento Tipo de estudo: Clinical_trials / Prognostic_studies / Risk_factors_studies / Systematic_reviews Idioma: En Revista: Am J Clin Nutr Ano de publicação: 2022 Tipo de documento: Article