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A new methodology of understanding the mechanism of high shear wet granulation based on experiment and molecular dynamics simulation.
Zhou, Kangming; Liu, Zeng; Fan, Renyu; Zhao, Mengtao; Luo, Linxiu; Wang, Yuting; Jiang, Yanling; Lu, Zheng; Tang, Jincao; Luo, Anqi; Guan, Tianbing; Sun, Huimin; Zhou, Taigang; Dai, Chuanyun.
Afiliação
  • Zhou K; Chongqing Key Laboratory of Industrial Fermentation Microorganisms, College of Chemistry and Chemical Engineering, Chongqing University of Science and Technology, Chongqing 401331, China.
  • Liu Z; Chongqing Key Laboratory of Industrial Fermentation Microorganisms, College of Chemistry and Chemical Engineering, Chongqing University of Science and Technology, Chongqing 401331, China.
  • Fan R; Chongqing Key Laboratory of Industrial Fermentation Microorganisms, College of Chemistry and Chemical Engineering, Chongqing University of Science and Technology, Chongqing 401331, China.
  • Zhao M; Chongqing Key Laboratory of Industrial Fermentation Microorganisms, College of Chemistry and Chemical Engineering, Chongqing University of Science and Technology, Chongqing 401331, China.
  • Luo L; Chongqing Key Laboratory of Industrial Fermentation Microorganisms, College of Chemistry and Chemical Engineering, Chongqing University of Science and Technology, Chongqing 401331, China.
  • Wang Y; Chongqing Key Laboratory of Industrial Fermentation Microorganisms, College of Chemistry and Chemical Engineering, Chongqing University of Science and Technology, Chongqing 401331, China.
  • Jiang Y; Chongqing Key Laboratory of Industrial Fermentation Microorganisms, College of Chemistry and Chemical Engineering, Chongqing University of Science and Technology, Chongqing 401331, China.
  • Lu Z; Chongqing Key Laboratory of Industrial Fermentation Microorganisms, College of Chemistry and Chemical Engineering, Chongqing University of Science and Technology, Chongqing 401331, China.
  • Tang J; Chongqing Key Laboratory of Industrial Fermentation Microorganisms, College of Chemistry and Chemical Engineering, Chongqing University of Science and Technology, Chongqing 401331, China.
  • Luo A; Chongqing Key Laboratory of Industrial Fermentation Microorganisms, College of Chemistry and Chemical Engineering, Chongqing University of Science and Technology, Chongqing 401331, China.
  • Guan T; Chongqing Key Laboratory of Industrial Fermentation Microorganisms, College of Chemistry and Chemical Engineering, Chongqing University of Science and Technology, Chongqing 401331, China.
  • Sun H; NMPA Key Laboratory for Quality Research and Evaluation of Pharmaceutical Excipients, National Institutes for Food and Drug Control, Beijing 100050, China.
  • Zhou T; College of Chemistry and Chemical Engineering, State Key Laboratory of Oil and Gas Reservoir Geology and Exploitation, Southwest Petroleum University, Chengdu, Sichuan 610500, China.
  • Dai C; Chongqing Key Laboratory of Industrial Fermentation Microorganisms, College of Chemistry and Chemical Engineering, Chongqing University of Science and Technology, Chongqing 401331, China. Electronic address: cydai@126.com.
Int J Pharm ; 638: 122923, 2023 May 10.
Article em En | MEDLINE | ID: mdl-37030641
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Texto completo: 1 Base de dados: MEDLINE Medicinas Tradicionais: Medicinas_tradicionales_de_asia / Medicina_china Assunto principal: Água / Simulação de Dinâmica Molecular Tipo de estudo: Guideline Idioma: En Revista: Int J Pharm Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Medicinas Tradicionais: Medicinas_tradicionales_de_asia / Medicina_china Assunto principal: Água / Simulação de Dinâmica Molecular Tipo de estudo: Guideline Idioma: En Revista: Int J Pharm Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China