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Magnetic amino-rich hyper-crosslinked polymers for fat-rich foodstuffs pretreatment in nontargeted analysis of chemical hazards.
Qi, Yan; Zhang, Jing; Shan, Wenchong; Zhang, Weichunbai; Sun, Jing; Zhang, Li; Jin, Yushen; Shao, Bing.
Afiliação
  • Qi Y; College of Veterinary Medicine, China Agricultural University, Beijing 100193, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing 100013, China.
  • Zhang J; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing 100013, China.
  • Shan W; College of Veterinary Medicine, China Agricultural University, Beijing 100193, China.
  • Zhang W; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing 100013, China.
  • Sun J; College of Veterinary Medicine, China Agricultural University, Beijing 100193, China.
  • Zhang L; College of Science, China Agricultural University, Beijing 100193, China.
  • Jin Y; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing 100013, China. Electronic address: jinyushen2010@126.com.
  • Shao B; College of Veterinary Medicine, China Agricultural University, Beijing 100193, China; Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control, Beijing 100013, China. Electronic address: shaobingch@sina.com.
Food Chem ; 425: 136467, 2023 Nov 01.
Article em En | MEDLINE | ID: mdl-37270884
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Polímeros / Óleos de Plantas Idioma: En Revista: Food Chem Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Polímeros / Óleos de Plantas Idioma: En Revista: Food Chem Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China