Cashew nut meal as feed supplement for lambs.

Cashew nut meal (CNM) is widely used in tropical countries due to the high protein and energy levels; therefore, it has potential to be an alternative feed supplementation for livestock. Our objective was to evaluate the use of CNM as feed supplement for lambs. Twenty-four lambs were divided into a randomized block design with four treatments, starting with a diet control of Tifton 85 (Cynodon spp.) hay and CNM as a supplement at three different levels representing 6, 12, and 18% of the total mixed ration (TMR) provided. There were evaluated intake (g/day and g/kgBW0.75); the digestibility of DM and nutrients; nitrogen balance; and ingestive behavior. The CP and ether extract (EE) intake (g/day) as well as DM, and organic matter (OM) intake (g/kgBW0.75) were influenced by supplementation with CNM in a positive linear increase (P < 0.05). The digestibility of DM, OM and NDF increased according to the levels of CNM up to 12% and markedly decreased at the higher level (P < 0.05). The EE and CP digestibility raised according to the CNM levels (P < 0.05) and consequently increased the nitrogen retention resulting in a positive nitrogen balance. The protein and energetic characteristics of CNM show that it can be used as an alternative supplementation to low-quality forages for lambs. However, its use as a single supplement ingredient above 7% on total mixed ration may reduce fiber digestibility.

DNA methylation in sugarcane somaclonal variants assessed through methylation-sensitive amplified polymorphism.

Micropropagation is an important tool for large-scale multiplication of plant superior genotypes. However, somaclonal variation is one of the drawbacks of this process. Changes in DNA methylation have been widely reported as one of the main causes of somaclonal variations in plants. In order to investigate the occurrence of changes in the methylation pattern of sugarcane somaclonal variants, the MSAP (methylation-sensitive amplified polymorphism) technique was applied to micro-propagated plantlets sampled at the third subculture phase. The mother plant, in vitro normal plantlets, and in vitro abnormal plantlets (somaclonal variants) of four sugarcane clones were screened against 16 MSAP selective primers for EcoRI/MspI and EcoRI/HpaII restriction enzymes. A total of 1005 and 1200 MSAP-derived markers with polymorphism percentages of 28.36 and 40.67 were obtained for EcoRI/HpaII and EcoRI/MspI restriction enzyme combinations, respectively. The genetic similarity between the mother plant and the somaclonal variants ranged from 0.877 to 0.911 (EcoRI/MspI) and from 0.928 to 0.955 (EcoRI/HpaII). Most of the MASPs among mother plant and micro-propagated plantlets were derived from EcoRI/MspI restriction enzymes suggesting alteration due to gain or loss of internal cytosine methylation. A higher rate of loss of methylation (hypomethylation) than gain of methylation (hypermethylation) was observed in the abnormal in vitro sugarcane plantlets. Although changes in the methylation pattern were also observed in the in vitro normal plantlets, they were lower than those observed for the in vitro abnormal plantlets. The MASP technique proved to be a promising tool to early assessment of genetic fidelity of micro-propagated sugarcane plants.

Intake, digestibility, nitrogen balance, performance, and carcass yield of lambs fed licuri cake.

This study aimed to determine the impact of the inclusion of licuri cake in the diets of crossbred Santa Inês lambs, based on intake, digestibility, N balance, urea N, and performance. We used 44 male lambs that were vaccinated and wormed, with an average age of 6 mo and an average BW of 21.2 kg ± 2.7 kg. The lambs were fed a mixture of Tifton-85 hay (40%) and a concentrated mixture (60%) composed of ground corn, soybean meal, and mineral premix. For the treatments, licuri cake was added at levels of 0, 8, 16, and 24% of DM, with the licuri cake replacing soybean meal and ground corn. We used 11 lambs per treatment in a randomized design. The lambs were confined for 70 d, and the digestibility trial occurred between Day 40 and Day 55. The increased level of licuri cake inclusion promoted a linear reduction in DM intake ( = 0.00) with a 39% reduction between treatments with the 0 and 24% cakes. On the other hand, ether extract () consumption showed an initial quadratic increase ( = 0.00). The total weight gain and ADG showed a linear decrease ( = 0.00) with the addition of licuri cake. The inclusion of licuri cake linearly enhanced ( = 0.02) the digestibility of CP and EE, whereas the digestibility of other nutrients in lambs remained unchanged ( > 0.05). The licuri cake increase led to a linear decrease ( < 0.05) in the N intake, fecal N, and retained N in lambs. Urinary N was not changed. The slaughter carcass weight, HCW, cold carcass weight, hot carcass yield, and cold carcass yield showed linear decreases ( < 0.05) with the addition of licuri cake. Carcass morphometric measurements were influenced by experimental diets, showing linear decreases ( < 0.05) with the addition of licuri cake to diets. The fat thickness, conformation, external length, internal length, leg length, rump width, and chest circumference showed linear decreases ( < 0.05) with the inclusion of licuri cake in diets. The inclusion of licuri cake decreased DMI and digestibility, reflecting the lower ADG. Although feed efficiency was not affected, the lambs weighed less at slaughter and the licuri cake had a negative impact on carcass yield. Therefore, the use of the studied levels of licuri cake in diets for finishing lambs cannot be recommended.

Reticulo-rumen temperature as a predictor of calving time in primiparous and parous Holstein females.

The objective of this research was to define and analyze drops in reticulo-rumen temperature (Trr) as an indicator of calving time in Holstein females. Data were collected from 111 primiparous and 150 parous Holstein females between November 2012 and March 2013. Between -15 and -5 d relative to anticipated calving date, each female received an orally administered temperature sensing reticulo-rumen bolus that collected temperatures hourly. Daily mean Trr was calculated from d -5 to 0 relative to using all Trr values (A-Trr) or only Trr values ≥37.7°C (W-Trr) not altered by water intake. To identify a Trr drop, 2 methodologies for computing the baseline temperature were used. Generalized linear models (GLM) were used to estimate the probability of calving within the next 12 or 24 h for primiparous, parous, and all females, based on the size of the Trr drop. For all GLM, a large drop in Trr corresponded with a large estimated probability of calving. The predictive power of the GLM was assessed using receiver-operating characteristic (ROC) curves. The ROC curve analyses showed that all models, regardless of methodology in calculation of the baseline or tested category (primiparous or parous), were able to predict calving; however, area under the ROC curve values, an indication of prediction quality, were greater for methods predicting calving within 24 h. Further comparisons between GLM for primiparous and parous, and using baseline 1 and 2, provide insight on the differences in predictive performance. Based on the GLM, Trr drops of 0.2, 0.3, and 0.4°C were identified as useful indicators of parturition and further analyzed using sensitivity, specificity, and diagnostic odds ratios. Based on sensitivity, specificity, and diagnostic odds ratios, the best indicator of calving was an average Trr drop ≥0.2°C, regardless of methodology used to compute the baseline or category of animal evaluated.

Zinc pharmacokinetic parameters in the determination of body zinc status in children.

BACKGROUND/OBJECTIVES: Serum or tissue zinc concentrations are often used to assess body zinc status. However, all of these methods are relatively inaccurate. Thus, we investigated three different kinetic methods for the determination of zinc clearance to establish which of these could detect small changes in the body zinc status of children. SUBJECTS/METHODS: Forty apparently healthy children were studied. Renal handling of zinc was investigated during intravenous zinc administration (0.06537 mg Zn/kg of body weight), both before and after oral zinc supplementation (5 mg Zn/day for 3 months). Three kinetic methods were used to determine zinc clearance: CZn-Formula A and CZn-Formula B were both used to calculate systemic clearance; the first is a general formula and the second is used for the specific analysis of a single-compartment model; CZn-Formula C is widely used in medical practices to analyze kinetic routine. RESULTS: Basal serum zinc values, which were within the reference range for healthy children, increased significantly after oral zinc supplementation. The three formulas used gave different results for zinc clearance both before and after oral zinc supplementation. CZn-Formula B showed a positive correlation with basal serum zinc concentration after oral supplementation (R2=0.1172, P=0.0306). In addition, CZn-Formula B (P=0.0002) was more effective than CZn-Formula A (P=0.6028) and CZn-Formula C (P=0.0732) in detecting small variations in body zinc status. CONCLUSIONS: All three of the formulas used are suitable for studying zinc kinetics; however, CZn-Formula B is particularly effective at detecting small changes in body zinc status in healthy children.

Structure and thermodynamics of Drug-RNA aptamer interactions.

This mini-review will provide an overview on the recent studies of structure and thermodynamics of RNA aptamers that target drug molecules. These aptamers are studied to provide insight into RNA drug interactions. This interaction is important due to the many roles RNA plays in cell biology.

Comparison of two at-home whitening products of similar peroxide concentration and different delivery methods.

PURPOSE: This study compared the whitening efficacy, side effects, and patients' preferences/perceptions of two whitening systems of similar peroxide concentration but different formulation and delivery methods. METHODS: The tooth color change of 24 participants was measured using a shade guide (BSG) and a spectrophotometer (ES). Color difference was calculated: ΔE* = [(ΔL*)(2) + (Δa*)(2) + (Δb*)(2)](1/2). One whitening treatment was randomly applied to the right or left maxillary anterior teeth and the other was applied to the contralateral teeth, at-home with 35% carbamide peroxide in a tray (TW) or with 14% hydrogen peroxide in strips (WS). The tooth color was evaluated at baseline, 15 and 30 days (15 days postwhitening). Participants rated their tooth and soft tissue sensitivity (1-10 scale) and completed a questionnaire on their preferences. Results were analyzed by repeated measurement regression analysis/Tukey and Mann-Whitney (p<0.05). RESULTS: At 15 days, the teeth treated with TW and WS presented ΔE* = 7 and 6, respectively (ΔBSG=3 for both), and at 30 days, they presented ΔE* = 7.5 and 6.5, respectively (ΔBSG=3 for both). There was no significant difference in tooth and soft tissue sensitivity between treatments. No participant reported tooth and gingival sensitivity at the postwhitening appointment. Of the participants, 83% preferred the TW over WS. CONCLUSION: Both ΔE* and ΔBSG showed no significant difference in tooth color change between TW and SW at either time point. By the end of the study no participants reported tooth and gingival sensitivity. Participants preferred TW over SW.

Effects of aging and physical activity on articular cartilage: a literature review

The overall aim of this literature review is, by making use of major databases, to introduce the conceptsabout the articular cartilage structure and the effects of aging on articular cartilage. The effects of physicalexercises on those cartilages are also discussed. The most important observations found are: cartilage thicknessdecreases gradually with age as well the content of proteoglycans and water, and there is an increase and thecollagen fibrils, which may be associated with the increased rigidity and fragility of the articular cartilage. Whenproperly done, physical activities produce compressive stimuli which enhance the activity of chondrocytesincreasing its nuclear volume density per area, as well as the width of the layers leading to greater resistance tocompression. Another consequence is extracellular matrix hydration resulting in greater mechanical resistanceand elasticity and a consequent increase the number of collagen fibrils which generates greater resistance todeformation and implies less rigidity. These facts reduce the risk of breakdown of cartilage when it is subjectedto high mechanical demand.

Valor nutritivo do resíduo da indústria processadora de abacaxi (Ananas comosus L.) em dietas para ovinos. 1. Consumo, digestibilidade aparente e balanços energético e nitrogenado / Nutritive value of pineapple by-product (Ananas comosus L.) in diets for sheep. 1. Intake, apparent digestibility, energetic and nitrogenous balance

O presente estudo foi conduzido para avaliar a influência da inclusão do resíduo do processamento de abacaxi (Ananas comosus L.) nas dietas sobre os consumos (por unidade de tamanho metabólico - UTM) e coeficientes de digestibilidade da matéria seca (MS), matéria orgânica (MO), proteína bruta (PB), extrato etéreo (EE), fibra detergente neutro (FDN), fibra detergente ácido (FDA), hemiceluloses (HCEL), celulose (CEL) e energia de dietas experimentais isofibrosas e isoprotéicas. Avaliaram-se também os balanços nitrogenados e de energia dos animais. Vinte ovinos machos, inteiros receberam rações com quatro níveis de inclusão do resíduo (0; 11 por cento; 16 por cento; 27 por cento) em base de matéria seca, em delineamento inteiramente ao acaso, com cinco repetições por tratamento. Maiores consumos de matéria seca foram evidenciados quando as rações continham 11 por cento do resíduo. Maiores consumos de proteína bruta, fibra detergente neutro, fibra detergente ácido e celulose (g/UTM) e energia metabolizável (kcal/UTM) foram apresentados por animais alimentados com dietas contendo 11 por cento de resíduo em relação ao das dietas com 27 por cento de inclusão (P<0,05). Maior coeficiente de digestibilidade da FDA ocorreu para dietas que não continham o resíduo de abacaxi. Os coeficientes de digestibilidade da CEL foram semelhantes. Os balanços energéticos e protéicos foram positivos. Melhores resultados para os parâmetros analisados foram observados para dietas que incluíam até 16 por cento do resíduo de abacaxi na base da matéria seca.

The influence of increasing levels of pineapple by-product (Ananas comosus L.) on intake (unit metabolic size - UMS) and apparent digestibility ( percent) of dry matter (DM), organic matter (OM), crude protein (CP), ether extract (EE), neutral detergent fiber (NDF), acid detergent fiber (ADF), hemicelluloses (HCEL) and cellulose (CEL) and energy of isofibrous and isoproteic experimental diets of sheep were evaluated. Energetic and nitrogenous balance were also measured. Twenty rams were randomly allotted to four treatments in a completely randomized design with five replications. The treatments were formulated to contain zero; 11, 16 and 27 percent of pineapple by-product on DM basis. Higher dry matter intake was observed on 11 percent pineapple by-product diet. CP, NDF, ADF, CEL intake (g/UMS) and metabolizable energy intake (kcal/UMS) of 11 percent pineapple by-product diet were higher than 27 percent pineapple by-product diet (P<0.05). ADF digestibility was higher for 0 percent pineapple by-product diet. Energy and nitrogenous balances were positives. Diets formulated to contain up to 16 percent of pineapple by-product presented the best results.

Artérias e segmentos anatomocirúrgicos da glândula adrenal em fetos de bovinos / Arteries and anatomicosurgical segments of the adrenal glands in bovines fetuses

As artérias e os segmentos anatomocirúrgicos das glândulas adrenais foram estudados em 30 fetos de bovinos, mediante o preenchimento do sistema arterial de cada animal com látex Neoprene 650 corado e dissecaçäo. A adrenal direita é vascularizada por 8 vasos diferentes, e a esquerda por 10 fontes diversas, com arranjos próprios em ambos os lados. O número de segmentos anatomocirúrgicos variou de 5 a 11, sendo que à direita o número mais frequente foi 3 (60,0 por cento) e à esquerda 3 (33,3 por cento) e 4 (30,0 por cento)

Composition and Rheological Properties of Extracellular Polysaccharide 105-4 Produced by Pseudomonas sp. Strain ATCC 53923.

A soil isolate produced a novel extracellular polysaccharide (EPS) with unusually potent thickening powers. The EPS contained d-mannose, d-glucose, d-galactose, and d-glucuronic acid in the unique molar ratio 1:4:1:2 and 10 to 15% acetate. Viscosities of a 1-g/liter aqueous solution were 1 x 10 and 14 x 10 cP at shear rates of 0.01 and 0.1 s, respectively. The EPS was insensitive to high concentrations of NaCl and CaCl(2).

Cholera in Portugal, 1974.I. Modes of transmission.

In April-November 1974, Portugal had a cholera epidemic caused by Vibrio cholerae El Tor Inaba with 2467 bacteriologically confirmed hospitalized cases and 48 deaths. Most of the country was affected, with 17 of the 18 districts reporting cases. V. cholerae was isolated from 42 per cent of shellfish tested during the epidemic, and an epidemiologic study found that a history of consumption of raw or poorly cooked cockles was significantly more common among cholera patients than among paired controls. Water from a spring and a brand of commercially bottled water were also found to be vehicles of transmission of cholera. Although night soil was sometimes used on gardens, consumption of raw fruits and vegetables was not associated with illness.

Cholera in Portugal, 1974. II. Transmission by bottled mineral water.

During a cholera epidemic, Vibrio cholerae was isolated from two springs which supplied mineral water to a spa and to a commercial water bottling plant. Epidemiologic investigation found that cholera attack rates were 10-fold greater among visitors to the spa than among non-visitors. A subsequent matched-pair case-control study which excluded persons who had visted the spa showed that a history of consumption of the bottled non-carbonated water was significantly more common among bacteriologically confirmed cholera cases than among paired controls.