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1.
Int J Biol Macromol ; 242(Pt 4): 125149, 2023 Jul 01.
Artículo en Inglés | MEDLINE | ID: mdl-37270135

RESUMEN

Gallic acid is an important phenolic compound with extensive applications in the food and pharmaceutical industries due to its health-promoting properties. However, due to its poor solubility and bioavailability, it is rapidly excreted from the body. Therefore, ß-cyclodextrin/chitosan-based (polyvinyl alcohol-co-acrylic acid) interpenetrating controlled release hydrogels were developed to improve its dissolution and bioavailability. pH, polymer ratios, dynamic and equilibrium swelling, porosity, sol-gel, FTIR, XRD, TGA, DSC, SEM and structural parameters like an average molecular weight between crosslinks, solvent interaction parameters, and diffusion coefficient affecting release behavior were investigated. The highest swelling and release were observed at pH 7.4. Furthermore, hydrogels showed good antioxidant and antibacterial properties. Hydrogels improved the bioavailability of gallic acid in a pharmacokinetics study in rabbits. In vitro biodegradation showed that hydrogels were more stable in blank PBS than lysozyme and collagenase. Hydrogels were safe for rabbits (3500 mg/kg) without causing hematological or histopathological changes. The hydrogels showed good biocompatibility, and no adverse reactions were observed. Moreover, the developed hydrogels can be used to improve the bioavailability of various other drugs.


Asunto(s)
Quitosano , Animales , Conejos , Quitosano/química , Alcohol Polivinílico , Hidrogeles/química , Sistemas de Liberación de Medicamentos , Concentración de Iones de Hidrógeno , Liberación de Fármacos
2.
BMC Plant Biol ; 23(1): 338, 2023 Jun 26.
Artículo en Inglés | MEDLINE | ID: mdl-37365513

RESUMEN

BACKGROUND: Pueraria is a dry root commonly used in Traditional Chinese Medicine or as food and fodder, and tuberous root expansion is an important agronomic characteristic that influences its yield. However, no specific genes regulating tuberous root expansion in Pueraria have been identified. Therefore, we aimed to explore the expansion mechanism of Pueraria at six developmental stages (P1-P6), by profiling the tuberous roots of an annual local variety "Gange No.1" harvested at 105, 135, 165, 195, 225, and 255 days after transplanting. RESULTS: Observations of the tuberous root phenotype and cell microstructural morphology revealed that the P3 stage was a critical boundary point in the expansion process, which was preceded by a thickening diameter and yield gain rapidly of the tuberous roots, and followed by longitudinal elongation at both ends. A total of 17,441 differentially expressed genes (DEGs) were identified by comparing the P1 stage (unexpanded) against the P2-P6 stages (expanded) using transcriptome sequencing; 386 differential genes were shared across the six developmental stages. KEGG pathway enrichment analysis showed that the DEGs shared by P1 and P2-P6 stages were mainly involved in pathways related to the "cell wall and cell cycle", "plant hormone signal transduction", "sucrose and starch metabolism", and "transcription factor (TF)". The finding is consistent with the physiological data collected on changes in sugar, starch, and hormone contents. In addition, TFs including bHLHs, AP2s, ERFs, MYBs, WRKYs, and bZIPs were involved in cell differentiation, division, and expansion, which may relate to tuberous root expansion. The combination of KEGG and trend analyses revealed six essential candidate genes involved in tuberous root expansion; of them, CDC48, ARF, and EXP genes were significantly upregulated during tuberous root expansion while INV, EXT, and XTH genes were significantly downregulated. CONCLUSION: Our findings provide new insights into the complex mechanisms of tuberous root expansion in Pueraria and candidate target genes, which can aid in increasing Pueraria yield.


Asunto(s)
Pueraria , Pueraria/genética , Pueraria/metabolismo , Regulación de la Expresión Génica de las Plantas , Perfilación de la Expresión Génica , Reguladores del Crecimiento de las Plantas/metabolismo , Almidón/metabolismo , Transcriptoma , Raíces de Plantas/genética , Raíces de Plantas/metabolismo
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