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1.
JAMA ; 332(3): 249-250, 2024 Jul 16.
Artículo en Inglés | MEDLINE | ID: mdl-38922595

RESUMEN

This JAMA Clinical Guidelines Synopsis summarizes the American College of Gastroenterology's 2023 guideline update on diagnosis and management of celiac disease.


Asunto(s)
Enfermedad Celíaca , Dieta Sin Gluten , Enfermedad Celíaca/diagnóstico , Enfermedad Celíaca/terapia , Enfermedad Celíaca/dietoterapia , Humanos , Glútenes/inmunología , Glútenes/efectos adversos
3.
Int Immunopharmacol ; 133: 112020, 2024 May 30.
Artículo en Inglés | MEDLINE | ID: mdl-38608449

RESUMEN

Celiac disease (CD) is a chronic autoimmune enteropathy and multifactorial disease caused by inappropriate immune responses to gluten in the small intestine. Weight loss, anemia, osteoporosis, arthritis, and hepatitis are among the extraintestinal manifestations of active CD. Currently, a strict lifelong gluten-free diet (GFD) is the only safe, effective, and available treatment. Despite the social burden, high expenses, and challenges of following a GFD, 2 to 5 percent of patients do not demonstrate clinical or pathophysiological improvement. Therefore, we need novel and alternative therapeutic approaches for patients. Innovative approaches encompass a broad spectrum of strategies, including enzymatic degradation of gluten, inhibition of intestinal permeability, modulation of the immune response, inhibition of the transglutaminase 2 (TG2) enzyme, blocking antigen presentation by HLA-DQ2/8, and induction of tolerance. Hence, this review is focused on comprehensive therapeutic strategies ranging from dietary approaches to novel methods such as antigen-based immunotherapy, cell and gene therapy, and the usage of nanoparticles for CD treatment.


Asunto(s)
Enfermedad Celíaca , Dieta Sin Gluten , Humanos , Enfermedad Celíaca/dietoterapia , Enfermedad Celíaca/terapia , Enfermedad Celíaca/inmunología , Animales , Tratamiento Basado en Trasplante de Células y Tejidos/métodos , Proteína Glutamina Gamma Glutamiltransferasa 2 , Inmunoterapia/métodos , Glútenes/inmunología , Transglutaminasas/inmunología , Transglutaminasas/metabolismo
4.
Clin Nutr ; 43(6): 1240-1249, 2024 Jun.
Artículo en Inglés | MEDLINE | ID: mdl-38648685

RESUMEN

BACKGROUND & AIMS: Celiac disease (CD) is a chronic inflammatory disease of the small intestine induced and maintained by gluten ingestion in susceptible individuals. Current treatment consists of strict adherence to a lifelong gluten-free diet (GFD) which is considered safe and effective in the large majority of patients. However, since adherence to a GFD is difficult and has a negative impact on quality of life, an increasing interest in other treatment options has emerged. Moreover, in some individuals a GFD is not sufficiently effective, necessitating alternative treatments. METHODS: By performing a systematic search, we constructed a detailed narrative review. Only treatment options considered relevant and conducted in a phase I, II or III clinical trial were included. RESULTS: Based on the pathophysiology of CD, four major therapeutic approaches can be distinguished: firstly, by focusing on intraluminal gluten detoxification before absorption occurs, secondly, by modulating intestinal permeability and preventing paracellular uptake, thirdly, by enhancing immunological tolerance to gluten and finally, by regulating gluten auto-immunity. CONCLUSIONS: Despite significant efforts, no treatment has yet completed a phase III clinical trial. Future studies will likely focus on the use of supplemental drugs in conjunction to a GFD, with ALV003 and ZED-1227 currently being the most promising therapeutic options.


Asunto(s)
Enfermedad Celíaca , Dieta Sin Gluten , Glútenes , Enfermedad Celíaca/dietoterapia , Enfermedad Celíaca/terapia , Humanos , Dieta Sin Gluten/métodos , Péptido Hidrolasas
5.
Gastroenterology ; 167(1): 116-131.e1, 2024 Jun.
Artículo en Inglés | MEDLINE | ID: mdl-38593924

RESUMEN

Celiac disease (CeD) is the most common immune condition affecting the gastrointestinal tract; it is triggered by gluten and the only available treatment is a strict gluten-free diet (GFD). Therefore, for patients with CeD, adopting a GFD is not a lifestyle choice. The major problem is that a GFD is restrictive and, like all restrictive diets, it has the potential for adverse nutritional outcomes, especially if adopted for a long term. It is well known that GFD can be nutritionally inadequate and is frequently associated with vitamin and mineral deficiencies; it is also associated with excessive sugar and fat intake, particularly when gluten-free substitutes are consumed. Consequently, people with CeD are affected by higher rates of overweight and obesity and metabolic complications, such as fatty liver and cardiovascular disease. Therefore, assessment of nutritional status and diet quality at diagnosis and while on a long-term GFD is key in the management of CeD. This narrative review addresses nutritional considerations in CeD and management of common challenges associated with a GFD.


Asunto(s)
Enfermedad Celíaca , Dieta Sin Gluten , Evaluación Nutricional , Estado Nutricional , Humanos , Enfermedad Celíaca/dietoterapia , Enfermedad Celíaca/diagnóstico , Enfermedad Celíaca/complicaciones , Enfermedad Celíaca/terapia
6.
Dtsch Med Wochenschr ; 149(7): 353-360, 2024 Mar.
Artículo en Alemán | MEDLINE | ID: mdl-38479419

RESUMEN

Patients who come to clinical consultation for chronic diarrhoea (i.e., diarrhoea lasting for more than four weeks) may suffer from a wide range of clinical conditions. The possible diagnoses range from a misunderstanding of what can be considered normal and what pathological in terms of daily bowel movements, to a severe malabsorption syndrome. Since the list of possible causes of chronic diarrhoea can be puzzling, the physician's approach needs to be systematic and structured in order to allow the correct diagnosis and treatment. This article proposes an algorithm for the diagnosis of chronic diarrhoea and discusses in detail the key clinical aspects of celiac disease, which is considered a paradigmatic disease as regards chronic malabsorptive diarrhoea.


Asunto(s)
Enfermedad Celíaca , Síndromes de Malabsorción , Humanos , Enfermedad Celíaca/complicaciones , Enfermedad Celíaca/diagnóstico , Enfermedad Celíaca/terapia , Diarrea/diagnóstico , Diarrea/etiología , Diarrea/terapia , Síndromes de Malabsorción/complicaciones , Síndromes de Malabsorción/diagnóstico , Síndromes de Malabsorción/terapia , Enfermedad Crónica
7.
Gastroenterology ; 167(1): 132-147, 2024 Jun.
Artículo en Inglés | MEDLINE | ID: mdl-38556189

RESUMEN

Nonresponsive celiac disease (CeD) is relatively common. It is generally attributed to persistent gluten exposure and resolves after correction of diet errors. However, other complications of CeD and disorders clinically mimicking CeD need to be excluded. Novel therapies are being evaluated to facilitate mucosal recovery, which might benefit patients with nonresponsive CeD. Refractory CeD (RCeD) is rare and is divided into 2 types. The etiology of type I RCeD is unclear. A switch to gluten-independent autoimmunity is suspected in some patients. In contrast, type II RCeD represents a low-grade intraepithelial lymphoma. Type I RCeD remains a diagnosis of exclusion, requiring ruling out gluten intake and other nonmalignant causes of villous atrophy. Diagnosis of type II RCeD relies on the demonstration of a clonal population of neoplastic intraepithelial lymphocytes with an atypical immunophenotype. Type I RCeD and type II RCeD generally respond to open-capsule budesonide, but the latter has a dismal prognosis due to severe malnutrition and frequent progression to enteropathy-associated T-cell lymphoma; more efficient therapy is needed.


Asunto(s)
Enfermedad Celíaca , Enfermedad Celíaca/diagnóstico , Enfermedad Celíaca/terapia , Enfermedad Celíaca/inmunología , Enfermedad Celíaca/dietoterapia , Humanos , Dieta Sin Gluten , Mucosa Intestinal/patología , Mucosa Intestinal/inmunología , Mucosa Intestinal/efectos de los fármacos , Glútenes/inmunología , Glútenes/efectos adversos , Resultado del Tratamiento , Budesonida/uso terapéutico
8.
Iran Biomed J ; 28(1): 8-14, 2024 01 01.
Artículo en Inglés | MEDLINE | ID: mdl-38444380

RESUMEN

Celiac disease (CD) is a complex disorder influenced by genetic and environmental factors. When people with a genetic predisposition to CD consume gluten, an inflammatory response is triggered in the small intestine, and this reaction can be alleviated by the elimination of gluten from the diet. The clinical manifestations of CD vary greatly from person to person and begin at a young age or in adulthood. Influence of genetic factors on CD development is evident in carriers of the DQ2 and/or DQ8 allele. HLA genotypes are associated with gut colonization by bacteria, particularly in individuals suffering from CD. In addition, beneficial gut microbes are crucial for the production of DPP-4, which plays a key role in immune function, as well as metabolic and intestinal health. Therefore, probiotics have been recommended as a complementary food supplement in CD.


Asunto(s)
Enfermedad Celíaca , Humanos , Enfermedad Celíaca/genética , Enfermedad Celíaca/terapia , Glútenes , Alelos , Predisposición Genética a la Enfermedad , Genotipo
9.
Nat Rev Gastroenterol Hepatol ; 21(5): 335-347, 2024 May.
Artículo en Inglés | MEDLINE | ID: mdl-38336920

RESUMEN

Coeliac disease is an autoinflammatory condition caused by immune reactions to cereal gluten proteins. Currently, the only available treatment for the condition is a lifelong avoidance of gluten proteins in the diet. There is an unmet need for alternative therapies. Coeliac disease has a strong association with certain HLA-DQ allotypes (DQ2.5, DQ2.2 and DQ8), and these disease-associated HLA-DQ molecules present deamidated gluten peptides to gluten-specific CD4+ T cells. The gluten-specific CD4+ T cells are the drivers of the immune reactions leading to coeliac disease. Once established, the clonotypes of gluten-specific CD4+ T cells persist for decades, explaining why patients must adhere to a gluten-free diet for life. Given the key pathogenic role of gluten-specific CD4+ T cells, tolerance-inducing therapies that target these T cells are attractive for treatment of the disorder. Lessons learned from coeliac disease might provide clues for treatment of other HLA-associated diseases for which the disease-driving antigens are unknown. Thus, intensive efforts have been and are currently implemented to bring an effective tolerance-inducing therapy for coeliac disease. This Review discusses mechanisms of the various approaches taken, summarizing the progress made, and highlights future directions in this field.


Asunto(s)
Enfermedad Celíaca , Enfermedad Celíaca/inmunología , Enfermedad Celíaca/terapia , Humanos , Tolerancia Inmunológica/inmunología , Glútenes/inmunología , Glútenes/efectos adversos , Dieta Sin Gluten , Antígenos HLA-DQ/inmunología , Linfocitos T CD4-Positivos/inmunología
10.
Gastroenterology ; 167(1): 148-158, 2024 Jun.
Artículo en Inglés | MEDLINE | ID: mdl-38290622

RESUMEN

Celiac disease is a common gastrointestinal condition with an estimated global prevalence of up to 1%. Adequate long-term surveillance of patients is imperative to ensure strict adherence to treatment with a gluten-free diet and the ensuing clinical and histologic recovery. Traditionally, this has been accomplished by means of regular on-site attendance at specialist health care facilities, accompanied for most patients by follow-up endoscopic and laboratory tests. However, the rapidly increasing prevalence of celiac disease and the limited health care resources challenge the current centralized and nonindividualized follow-up strategies. The improved noninvasive surveillance tools and online health care services are further changing the landscape of celiac disease management. There is a clear need for more personalized and on-demand follow-up based on early treatment response and patient-related factors associated with long-term prognosis. Additional scientific evidence on the optimal implementation of follow-up for pediatric and adulthood celiac disease is nevertheless called for.


Asunto(s)
Enfermedad Celíaca , Dieta Sin Gluten , Salud Global , Enfermedad Celíaca/epidemiología , Enfermedad Celíaca/diagnóstico , Enfermedad Celíaca/dietoterapia , Enfermedad Celíaca/terapia , Humanos , Prevalencia
12.
Clin Gastroenterol Hepatol ; 22(4): 693-704.e1, 2024 Apr.
Artículo en Inglés | MEDLINE | ID: mdl-37879521

RESUMEN

Celiac disease, non-celiac gluten sensitivity, and wheat allergy comprise 3 of the main conditions with wheat- and gluten-containing foods as the symptom trigger. Distinguishing between these entities can be daunting. In this review, we compare and contrast celiac disease, non-celiac gluten sensitivity, and wheat allergy to allow clinicians to determine which diagnosis fits their patient to facilitate high-quality management and longitudinal care.


Asunto(s)
Enfermedad Celíaca , Hipersensibilidad al Trigo , Humanos , Glútenes/efectos adversos , Enfermedad Celíaca/diagnóstico , Enfermedad Celíaca/terapia , Hipersensibilidad al Trigo/diagnóstico , Dieta Sin Gluten
14.
Ugeskr Laeger ; 185(47)2023 11 20.
Artículo en Danés | MEDLINE | ID: mdl-38018738

RESUMEN

The impact of diet on psoriasis is not well studied but it is of interest to many patients. A hypocaloric diet with corresponding weight loss can reduce psoriasis severity in overweight or obese patients and should be considered an important supplement to conventional therapy, as argued in this review. Gluten-free diet might improve severity of psoriasis in patients with coeliac disease or merely presence of coeliac-specific antibodies. Mediterranean diet might also be beneficial. Overall, studies do not support a beneficial effect of micronutrient supplements (i.e., vitamin D, selenium, vitamin B12) in patients with normal serum levels.


Asunto(s)
Enfermedad Celíaca , Psoriasis , Humanos , Dieta Reductora , Obesidad/complicaciones , Obesidad/terapia , Dieta , Vitaminas , Psoriasis/terapia , Suplementos Dietéticos , Enfermedad Celíaca/complicaciones , Enfermedad Celíaca/terapia
15.
Trends Pharmacol Sci ; 44(12): 949-962, 2023 12.
Artículo en Inglés | MEDLINE | ID: mdl-37839914

RESUMEN

Celiac disease (CeD) is a widespread, gluten-induced, autoimmune disorder that lacks any medicinal therapy. Towards the goal of developing non-dietary treatments for CeD, research has focused on elucidating its molecular and cellular etiology. A model of pathogenesis has emerged centered on interactions between three molecular families: specific class II MHC proteins on antigen-presenting cells (APCs), deamidated gluten-derived peptides, and T cell receptors (TCRs) on inflammatory CD4+ T cells. Growing evidence suggests that this pathogenic axis can be pharmacologically targeted to protect patients from some of the adverse effects of dietary gluten. Further studies have revealed the existence of additional host and environmental contributors to disease initiation and tissue damage. This review summarizes our current understanding of CeD pathogenesis and how it is being harnessed for therapeutic design and development.


Asunto(s)
Enfermedad Celíaca , Humanos , Enfermedad Celíaca/terapia , Enfermedad Celíaca/metabolismo , Glútenes/metabolismo , Linfocitos T , Receptores de Antígenos de Linfocitos T , Células Presentadoras de Antígenos
16.
Curr Opin Gastroenterol ; 39(6): 472-478, 2023 11 01.
Artículo en Inglés | MEDLINE | ID: mdl-37678185

RESUMEN

PURPOSE OF REVIEW: Proteases constitute a group of enzymes that hydrolyze peptide bonds. Intestinal proteases are an integral part of gut homeostasis and digestion. This review discusses the broader classification of proteases, regulation of proteolytic activity (PA) in the intestinal tract, and how dysregulation of intestinal proteases contributes to the pathophysiology of conditions such as irritable bowel syndrome (IBS), inflammatory bowel disease (IBD), and celiac disease. We also discuss recent advancements in therapeutic modulation that directly or indirectly target intestinal proteases and can be utilized to treat these illnesses. RECENT FINDINGS: Host and microbiota derived proteases have been associated with symptoms in subsets of patients with IBS, IBD and celiac disease. Elevated PA mediates barrier dysfunction, visceral hypersensitivity as well as immune activation and inflammation. Recent mechanistic studies have revealed the nature of disease-associated proteases and mechanisms regulating their activity, particularly those driven by the microbiota. Advancements in activity-based probes have allowed novel ways of in vivo imaging of PA. Newer strategies targeting proteases include monoclonal antibodies, engineered microbiota as well as specific protease inhibitors. SUMMARY: Significant progresses made in the detection as well as regulation of PA is likely to provide therapeutic advancements for gastrointestinal diseases.


Asunto(s)
Enfermedad Celíaca , Enfermedades Inflamatorias del Intestino , Síndrome del Colon Irritable , Humanos , Péptido Hidrolasas , Enfermedad Celíaca/terapia , Enfermedades Inflamatorias del Intestino/terapia , Inflamación
17.
Int J Mol Sci ; 24(16)2023 Aug 15.
Artículo en Inglés | MEDLINE | ID: mdl-37628981

RESUMEN

Celiac disease (CD) is a chronic enteropathy caused by the ingestion of gluten in a genetically susceptible individual. Currently, a gluten-free diet (GFD) is the only recommended treatment. However, unintentional gluten ingestion or a persistent villous atrophy with malabsorption (regardless of a strict GFD) as in the case of Refractory Celiac Disease (RCD) represents a major issue. In this review, we have analysed and discussed data from both randomized controlled trials and observational studies concerning adjunctive therapies as well as novel therapies for the treatment of CD and RCD. The literature search was carried out through Medline and Scopus. In total, 2268 articles have been identified and 49 were included in this review (36 studies resulting from the search strategy and 13 from other sources). Today, GFD remains the only effective treatment, although steroids, mesalamine, and more recently biological therapies have found space in the complex management of RCD. Currently, studies evaluating the effectiveness of novel therapies are still limited and preliminary results have been controversial.


Asunto(s)
Enfermedad Celíaca , Humanos , Enfermedad Celíaca/terapia , Atención Odontológica , Glútenes , Dieta Sin Gluten , Predisposición Genética a la Enfermedad
18.
Artículo en Inglés | MEDLINE | ID: mdl-37652646

RESUMEN

Coeliac disease is a common autoimmune disorder induced by ingesting gluten, the protein component of wheat, barley, and rye. It is estimated that one-in-hundred people worldwide have coeliac disease, of whom the majority remain undiagnosed. Coeliac disease is characterized by a wide range of gastrointestinal and extraintestinal symptoms but can also present asymptomatically. Diagnosing coeliac disease depends on the concordance of clinical, serological and histopathological data. However, the diagnosis can be challenging and frequently overlooked. Undiagnosed coeliac disease is associated with an increased risk of complications and detrimental effects on quality of life. Early diagnosis and treatment of coeliac disease are necessary to reduce the risk of long-term complications.


Asunto(s)
Enfermedades Autoinmunes , Enfermedad Celíaca , Humanos , Enfermedad Celíaca/complicaciones , Enfermedad Celíaca/diagnóstico , Enfermedad Celíaca/terapia , Calidad de Vida , Triticum , Glútenes/efectos adversos , Dieta Sin Gluten
19.
J Pediatr Gastroenterol Nutr ; 77(5): 640-647, 2023 11 01.
Artículo en Inglés | MEDLINE | ID: mdl-37580863

RESUMEN

OBJECTIVES: The objective of the study is to examine the association between the lack of follow-up for celiac disease (CD) during childhood and dietary adherence, disease remission, and health-related quality of life (HRQoL). METHODS: We invited 243 randomly selected children diagnosed with CD in 2013-2018 in Gothenburg, Sweden, and 162 consented to participate (67%). We retrieved information on clinical follow-up and current wellbeing using medical and laboratory records data, as well as validated questionnaires on symptoms of CD, dietary adherence, and HRQoL. We analyzed tissue-transglutaminase antibodies (tTGA) as a measure of disease remission. We defined lack of follow-up as no CD-related physician/dietician-led visit or measurement of tTGA over the past 24 months of study enrollment. RESULTS: The mean age at study enrolment was 12.7 (range 7.8-18.2) years. Out of 162 children with an average disease duration of 5.3 (range 2.3-8.8) years, 23 (14%) lacked follow-up. tTGA had normalized in 94% [95% confidence interval (CI) = 71%-100%] of children without follow-up versus 91% (95% CI: 85%-95%) of children with continued follow-up. Of children without follow-up, 65% (95% CI: 38%-86%) reported a dietary adherence score indicating very good adherence, versus 72% (95% CI: 63%-80%) of those with continued follow-up. Also, lack of follow-up was not significantly associated with growth, symptom scores, or HRQoL. CONCLUSIONS: In this regional cohort study of mostly older children and adolescents, lack of follow-up for CD was not significantly linked to dietary adherence, disease remission, or HRQoL. How these results hold in larger, unselected samples with longer follow-up, including transition to adult care, warrants further study.


Asunto(s)
Enfermedad Celíaca , Niño , Adulto , Adolescente , Humanos , Enfermedad Celíaca/diagnóstico , Enfermedad Celíaca/terapia , Estudios de Cohortes , Suecia/epidemiología , Estudios de Seguimiento , Calidad de Vida , Autoanticuerpos
20.
Int Immunopharmacol ; 122: 110666, 2023 Sep.
Artículo en Inglés | MEDLINE | ID: mdl-37473709

RESUMEN

Celiac disease (CD) is an organ-specific autoimmune disorder that occurs in genetically predisposed individuals when exposed to exogenous dietary gluten. This exposure to wheat gluten and related proteins from rye and barley triggers an immune response which leads to the development of enteropathy associated with symptoms of bloating, diarrhea, or malabsorption. The sole current treatment is to follow a gluten-free diet for the rest of one's life. Intestinal barriers are enriched with Unconventional T cells such as iNKT, MAIT, and γδ T cells, which lack or express only a limited range of rearranged antigen receptors. Unconventional T cells play a crucial role in regulating mucosal barrier function and microbial colonization. Unconventional T cell populations are widely represented in diseased conditions, where changes in disease activity related to iNKT and MAIT cell reduction, as well as γδ T cell expansion, are demonstrated. In this review, we discuss the role and potential employment of Unconventional T cells as a therapeutic target in the pathophysiology of celiac disease.


Asunto(s)
Enfermedades Autoinmunes , Enfermedad Celíaca , Humanos , Enfermedad Celíaca/terapia , Glútenes , Dieta Sin Gluten , Diarrea
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