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1.
Biosci Biotechnol Biochem ; 85(5): 1194-1204, 2021 Apr 24.
Artículo en Inglés | MEDLINE | ID: mdl-33704369

RESUMEN

Papaya (Carica papaya L.) is widely cultivated in tropical and subtropical countries. While ripe fruit is a popular food item globally, the unripe fruit is only consumed in some Asian countries. To promote the utilization of unripe papaya based on the compositional changes of biological active metabolites, we performed liquid chromatography-Orbitrap-mass spectrometry-based analysis to reveal the comprehensive metabolite profile of the peel and pulp of unripe and ripe papaya fruits. The number of peaks annotated as phenolics and aminocarboxylic acids increased in the pulp and peel of ripe fruit, respectively. Putative carpaine derivatives, known alkaloids with cardiovascular effects, decreased, while carpamic acid derivatives increased in the peel of ripe fruit. Furthermore, the functionality of unripe fruit, the benzyl glucosinolate content, total polyphenol content, and proteolytic activity were detectable after heating and powder processing treatments, suggesting a potential utilization in powdered form as functional material.


Asunto(s)
Alcaloides/metabolismo , Ácidos Carboxílicos/metabolismo , Carica/metabolismo , Glucosinolatos/metabolismo , Redes y Vías Metabólicas/fisiología , Polifenoles/metabolismo , Alcaloides/química , Alcaloides/clasificación , Alcaloides/aislamiento & purificación , Ácidos Carboxílicos/química , Ácidos Carboxílicos/clasificación , Ácidos Carboxílicos/aislamiento & purificación , Carica/química , Cromatografía Liquida , Culinaria/métodos , Frutas/química , Frutas/metabolismo , Alimentos Funcionales/análisis , Glucosinolatos/química , Glucosinolatos/clasificación , Glucosinolatos/aislamiento & purificación , Humanos , Extractos Vegetales/química , Polifenoles/química , Polifenoles/clasificación , Polifenoles/aislamiento & purificación , Análisis de Componente Principal , Espectrometría de Masas en Tándem
2.
Sci Rep ; 8(1): 7994, 2018 05 22.
Artículo en Inglés | MEDLINE | ID: mdl-29789618

RESUMEN

Glucosinolates (GS) are metabolized to isothiocyanates that may enhance human healthspan by protecting against a variety of chronic diseases. Moringa oleifera, the drumstick tree, produces unique GS but little is known about GS variation within M. oleifera, and even less in the 12 other Moringa species, some of which are very rare. We assess leaf, seed, stem, and leaf gland exudate GS content of 12 of the 13 known Moringa species. We describe 2 previously unidentified GS as major components of 6 species, reporting on the presence of simple alkyl GS in 4 species, which are dominant in M. longituba. We document potent chemoprotective potential in 11 of 12 species, and measure the cytoprotective activity of 6 purified GS in several cell lines. Some of the unique GS rank with the most powerful known inducers of the phase 2 cytoprotective response. Although extracts of most species induced a robust phase 2 cytoprotective response in cultured cells, one was very low (M. longituba), and by far the highest was M. arborea, a very rare and poorly known species. Our results underscore the importance of Moringa as a chemoprotective resource and the need to survey and conserve its interspecific diversity.


Asunto(s)
Quimioprevención/métodos , Enfermedad Crónica/prevención & control , Glucosinolatos , Moringa/química , Moringa/clasificación , Células Cultivadas , Citoprotección/efectos de los fármacos , Glucosinolatos/química , Glucosinolatos/clasificación , Glucosinolatos/aislamiento & purificación , Glucosinolatos/farmacología , Humanos , Espectroscopía de Resonancia Magnética , Espectrometría de Masas , Moringa oleifera/química , Moringa oleifera/clasificación , Filogenia , Fitoterapia/métodos , Extractos Vegetales/farmacología , Hojas de la Planta/química , Hojas de la Planta/fisiología , Semillas/química
3.
Talanta ; 179: 792-802, 2018 Mar 01.
Artículo en Inglés | MEDLINE | ID: mdl-29310309

RESUMEN

The untargeted profiling is a promising approach for the characterization of secondary metabolites in biological matrices. Thanks to the recent rapid development of high-resolution mass spectrometry (HRMS) instrumentations, the number of applications by untargeted approaches for biological samples profiling has widely increased in the recent years. Despite the high potentialities of HRMS, however, a major issue in natural products analysis often arises in the upstream process of compounds separation. A separation technique is necessary to avoid phenomena such as signal suppression, and it is especially needed in the presence of isomeric metabolites, which are otherwise indistinguishable. Glucosinolates (GLSs), a group of secondary metabolites widely distributed among plants, resulted to be associated to the prevention of some serious diseases, such as cancer. This led to the development of several methods for the analysis of GLSs in vegetables tissues. The issue of GLSs chromatographic separation has been widely studied in the past because of the difficulty in the analysis of this highly polar and variable class of compounds. Several alternatives to reversed phase (RP) chromatography, sometimes not compatible with the coupling of liquid chromatography with mass spectrometry, have been tested for the analysis of intact GLSs. However, the availability of new stationary phases, in the last years, could allow the re-evaluation of RP chromatography for the analysis of intact GLSs. In this work, a thorough evaluation of four RP chromatographic columns for the analysis of GLSs in cauliflower (Brassica oleracea L. var. botrytis) extracts by an ultra-high performance liquid chromatographic system coupled via electrospray source to a hybrid quadrupole-Orbitrap mass spectrometer is presented. The columns tested were the following: one column Luna Omega polar C18, one column Kinetex Biphenyl, one column Kinetex core-shell XB-C18, two columns Kinetex core-shell XB-C18. After a previous optimization of the extraction method, cauliflower extracts were analyzed testing four different mobile phases onto the four columns for a total of sixteen different chromatographic conditions. The chromatographic systems were evaluated based on the number of detected and tentatively identified GLSs. Luna Polar stationary phase resulted to be the most suitable for the analysis of GLSs compared to Kinetex XB and Kinetex Biphenyl columns stationary phase. However, two in series Kinetex XB columns increased the number of tentatively identified GLSs compared to one Kinetex XB, showing the importance of column length in the analysis of complex mixtures. The data obtained with the best chromatographic system were deeply analyzed by MS/MS investigation for the final identification. Fiflty-one GLSs were tentatively identified, 24 of which have never been identified in cauliflower. Finally the linearity of the analytes response over the analyzed range of concentration was checked, suggesting that the developed method is suitable for both qualitative and quantitative analysis of GLSs in phytochemical mixtures.


Asunto(s)
Brassica/química , Cromatografía Líquida de Alta Presión/instrumentación , Cromatografía Liquida/instrumentación , Glucosinolatos/aislamiento & purificación , Brassica/metabolismo , Glucosinolatos/clasificación , Glucosinolatos/metabolismo , Humanos , Isomerismo , Metabolismo Secundario/fisiología , Espectrometría de Masas en Tándem
4.
Amino Acids ; 22(3): 279-95, 2002.
Artículo en Inglés | MEDLINE | ID: mdl-12083070

RESUMEN

Glucosinolates are amino acid-derived natural plant products found throughout the Capparales order. Glucosinolates and their degradation products have a wide range of biological activities, e.g. in plant defense as deterrents against insect and fungi. The conversion of amino acids to aldoximes is a key step in glucosinolate biosynthesis. This step is catalyzed by cytochromes P450 from the CYP79 family. The post-aldoxime enzymes in the glucosinolate pathway have high substrate-specificity for the functional group and low substrate-specificity for the side chain. Therefore, we have been able to metabolically engineer new glucosinolate profiles into Arabidopsis by altering the levels of endogenous CYP79s and by introducing exogenous CYP79s. The approach has great potential for design of metabolically engineered plants with improved pest resistance and increased nutritional value.


Asunto(s)
Arabidopsis/metabolismo , Glucosinolatos/metabolismo , Arabidopsis/genética , Sistema Enzimático del Citocromo P-450/metabolismo , Ingeniería Genética , Glucosinolatos/química , Glucosinolatos/clasificación , Magnoliopsida/química , Magnoliopsida/metabolismo , Estructura Molecular , Oximas/química , Oximas/metabolismo , Extractos Vegetales/química , Extractos Vegetales/metabolismo , Proteínas de Plantas/metabolismo , Plantas Modificadas Genéticamente , Azufre/metabolismo
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