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Postprandial effects of test meals including concentrated arabinoxylan and whole grain rye in subjects with the metabolic syndrome: a randomised study.
Hartvigsen, M L; Lærke, H N; Overgaard, A; Holst, J J; Bach Knudsen, K E; Hermansen, K.
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  • Hartvigsen ML; Department of Endocrinology and Internal Medicine, Aarhus University Hospital, Aarhus, Denmark.
  • Lærke HN; Department of Animal Science, Aarhus University, Tjele, Denmark.
  • Overgaard A; Department of Endocrinology and Internal Medicine, Aarhus University Hospital, Aarhus, Denmark.
  • Holst JJ; NNF Center for Basic Metabolic Research, Department of Biomedical Sciences, University of Copenhagen, Copenhagen, Denmark.
  • Bach Knudsen KE; Department of Animal Science, Aarhus University, Tjele, Denmark.
  • Hermansen K; Department of Endocrinology and Internal Medicine, Aarhus University Hospital, Aarhus, Denmark.
Eur J Clin Nutr ; 68(5): 567-74, 2014 May.
Article en En | MEDLINE | ID: mdl-24595224
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Texto completo: 1 Base de datos: MEDLINE Asunto principal: Secale / Xilanos / Periodo Posprandial / Síndrome Metabólico / Diabetes Mellitus Tipo 2 / Comidas Tipo de estudio: Clinical_trials / Observational_studies / Risk_factors_studies Idioma: En Revista: Eur J Clin Nutr Asunto de la revista: CIENCIAS DA NUTRICAO Año: 2014 Tipo del documento: Article
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Texto completo: 1 Base de datos: MEDLINE Asunto principal: Secale / Xilanos / Periodo Posprandial / Síndrome Metabólico / Diabetes Mellitus Tipo 2 / Comidas Tipo de estudio: Clinical_trials / Observational_studies / Risk_factors_studies Idioma: En Revista: Eur J Clin Nutr Asunto de la revista: CIENCIAS DA NUTRICAO Año: 2014 Tipo del documento: Article