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Nutritive Evaluation of the Bambara Groundnut Ci12 Landrace [Vigna subterranea (L.) Verdc. (Fabaceae)] Produced in Côte d'Ivoire.
Yao, Denis N'Dri; Kouassi, Kouakou Nestor; Erba, Daniela; Scazzina, Francesca; Pellegrini, Nicoletta; Casiraghi, Maria Cristina.
Afiliación
  • Yao DN; Laboratory of Food Biochemical and Tropical Products Technology, Nangui Abrogoua University, 02 BP 801 Abidjan, Côte d'Ivoire. ndri_denis@yahoo.fr.
  • Kouassi KN; Laboratory of Food Biochemical and Tropical Products Technology, Nangui Abrogoua University, 02 BP 801 Abidjan, Côte d'Ivoire. nestorkksi@yahoo.fr.
  • Erba D; Department of Food, Environmental and Nutritional Sciences DEFENS, University of Milan, Via Celoria 2, 20133 Milano, Italy. daniela.erba@unimi.it.
  • Scazzina F; Department of Food Science, University of Parma, Parco Area delle Scienze 47/A, 43124 Parma, Italy. francesca.scazzina@unipr.it.
  • Pellegrini N; Department of Food Science, University of Parma, Parco Area delle Scienze 47/A, 43124 Parma, Italy. nicoletta.pellegrini@unipr.it.
  • Casiraghi MC; Department of Food, Environmental and Nutritional Sciences DEFENS, University of Milan, Via Celoria 2, 20133 Milano, Italy. maria.casiraghi@unimi.it.
Int J Mol Sci ; 16(9): 21428-41, 2015 Sep 07.
Article en En | MEDLINE | ID: mdl-26370971
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Texto completo: 1 Base de datos: MEDLINE Asunto principal: Plantas Comestibles / Semillas / Análisis de los Alimentos / Fabaceae País/Región como asunto: Africa Idioma: En Revista: Int J Mol Sci Año: 2015 Tipo del documento: Article
Texto completo
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Texto completo: 1 Base de datos: MEDLINE Asunto principal: Plantas Comestibles / Semillas / Análisis de los Alimentos / Fabaceae País/Región como asunto: Africa Idioma: En Revista: Int J Mol Sci Año: 2015 Tipo del documento: Article