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Older adults have an altered chylomicron response to a high-fat meal.
Milan, Amber M; Nuora, Anu; Pundir, Shikha; Pileggi, Chantal A; Markworth, James F; Linderborg, Kaisa M; Cameron-Smith, David.
Afiliación
  • Milan AM; 1Liggins Institute,University of Auckland,85 Park Road,Grafton,Private Bag 92019,Auckland 1023,New Zealand.
  • Nuora A; 2Food Chemistry and Food Development,Department of Biochemistry,University of Turku,Vatselankatu 2,FI-20014 Turku,Finland.
  • Pundir S; 1Liggins Institute,University of Auckland,85 Park Road,Grafton,Private Bag 92019,Auckland 1023,New Zealand.
  • Pileggi CA; 1Liggins Institute,University of Auckland,85 Park Road,Grafton,Private Bag 92019,Auckland 1023,New Zealand.
  • Markworth JF; 1Liggins Institute,University of Auckland,85 Park Road,Grafton,Private Bag 92019,Auckland 1023,New Zealand.
  • Linderborg KM; 2Food Chemistry and Food Development,Department of Biochemistry,University of Turku,Vatselankatu 2,FI-20014 Turku,Finland.
  • Cameron-Smith D; 1Liggins Institute,University of Auckland,85 Park Road,Grafton,Private Bag 92019,Auckland 1023,New Zealand.
Br J Nutr ; 115(5): 791-9, 2016 Mar 14.
Article en En | MEDLINE | ID: mdl-26767323

Texto completo: 1 Base de datos: MEDLINE Asunto principal: Envejecimiento / Grasas de la Dieta / Quilomicrones Tipo de estudio: Observational_studies / Prevalence_studies / Risk_factors_studies Idioma: En Revista: Br J Nutr Año: 2016 Tipo del documento: Article

Texto completo: 1 Base de datos: MEDLINE Asunto principal: Envejecimiento / Grasas de la Dieta / Quilomicrones Tipo de estudio: Observational_studies / Prevalence_studies / Risk_factors_studies Idioma: En Revista: Br J Nutr Año: 2016 Tipo del documento: Article