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Proteomic and Glycomic Characterization of Rice Chalky Grains Produced Under Moderate and High-temperature Conditions in Field System.
Kaneko, Kentaro; Sasaki, Maiko; Kuribayashi, Nanako; Suzuki, Hiromu; Sasuga, Yukiko; Shiraya, Takeshi; Inomata, Takuya; Itoh, Kimiko; Baslam, Marouane; Mitsui, Toshiaki.
Afiliación
  • Kaneko K; Graduate School of Science and Technology, Niigata University, Niigata, 950-2181, Japan.
  • Sasaki M; Graduate School of Science and Technology, Niigata University, Niigata, 950-2181, Japan.
  • Kuribayashi N; Graduate School of Science and Technology, Niigata University, Niigata, 950-2181, Japan.
  • Suzuki H; Graduate School of Science and Technology, Niigata University, Niigata, 950-2181, Japan.
  • Sasuga Y; Department of Applied Biological Chemistry, Niigata University, Niigata, 950-218, Japan.
  • Shiraya T; Department of Applied Biological Chemistry, Niigata University, Niigata, 950-218, Japan.
  • Inomata T; Present address: Niigata Crop Research Center, Niigata Agricultural Research Institute, Nagaoka, 940-0826, Japan.
  • Itoh K; Graduate School of Science and Technology, Niigata University, Niigata, 950-2181, Japan.
  • Baslam M; Graduate School of Science and Technology, Niigata University, Niigata, 950-2181, Japan.
  • Mitsui T; Graduate School of Science and Technology, Niigata University, Niigata, 950-2181, Japan.
Rice (N Y) ; 9(1): 26, 2016 Dec.
Article en En | MEDLINE | ID: mdl-27246013
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Texto completo: 1 Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Rice (N Y) Año: 2016 Tipo del documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Rice (N Y) Año: 2016 Tipo del documento: Article