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Hepatoprotective effects of capsaicin and alpha-tocopherol on mitochondrial function in mice fed a high-fat diet.
Sekeroglu, Vedat; Aydin, Birsen; Atli Sekeroglu, Zülal; Özdener Kömpe, Yasemin.
Afiliación
  • Sekeroglu V; Department of Molecular Biology and Genetics, Faculty of Science and Letters, Ordu University, 52200 Ordu, Turkey. Electronic address: sekerogluv@hotmail.com.
  • Aydin B; Department of Biology, Faculty of Science and Letters, Amasya University, 05100 Amasya, Turkey.
  • Atli Sekeroglu Z; Department of Molecular Biology and Genetics, Faculty of Science and Letters, Ordu University, 52200 Ordu, Turkey.
  • Özdener Kömpe Y; Department of Biology, Faculty of Science and Letters, Ondokuz Mayis University, 55139 Samsun, Turkey.
Biomed Pharmacother ; 98: 821-825, 2018 Feb.
Article en En | MEDLINE | ID: mdl-29571252

Texto completo: 1 Base de datos: MEDLINE Asunto principal: Capsaicina / Sustancias Protectoras / Alfa-Tocoferol / Dieta Alta en Grasa / Hígado / Mitocondrias Idioma: En Revista: Biomed Pharmacother Año: 2018 Tipo del documento: Article

Texto completo: 1 Base de datos: MEDLINE Asunto principal: Capsaicina / Sustancias Protectoras / Alfa-Tocoferol / Dieta Alta en Grasa / Hígado / Mitocondrias Idioma: En Revista: Biomed Pharmacother Año: 2018 Tipo del documento: Article