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The Chinese Adolescent Cohort Study: Design, Implementation, and Major Findings.
Duan, Ruonan; Wang, Xiaoyu; Shan, Shufang; Zhao, Li; Xiong, Jingyuan; Libuda, Lars; Cheng, Guo.
Afiliación
  • Duan R; Laboratory of Molecular Translational Medicine, Key Laboratory of Birth Defects and Related Diseases of Women and Children (Sichuan University), Department of Pediatrics, Center for Translational Medicine, Ministry of Education, West China Second University Hospital, Sichuan University, Chengdu, Chi
  • Wang X; Laboratory of Molecular Translational Medicine, Key Laboratory of Birth Defects and Related Diseases of Women and Children (Sichuan University), Department of Pediatrics, Center for Translational Medicine, Ministry of Education, West China Second University Hospital, Sichuan University, Chengdu, Chi
  • Shan S; Laboratory of Molecular Translational Medicine, Key Laboratory of Birth Defects and Related Diseases of Women and Children (Sichuan University), Department of Pediatrics, Center for Translational Medicine, Ministry of Education, West China Second University Hospital, Sichuan University, Chengdu, Chi
  • Zhao L; Healthy Food Evaluation Research Center, Sichuan University, Chengdu, China.
  • Xiong J; Healthy Food Evaluation Research Center, Sichuan University, Chengdu, China.
  • Libuda L; Faculty of Natural Sciences, Institute of Nutrition, Consumption and Health, Nutrition Sciences, Paderborn University, Paderborn, Germany.
  • Cheng G; Laboratory of Molecular Translational Medicine, Key Laboratory of Birth Defects and Related Diseases of Women and Children (Sichuan University), Department of Pediatrics, Center for Translational Medicine, Ministry of Education, West China Second University Hospital, Sichuan University, Chengdu, Chi
Front Nutr ; 8: 747088, 2021.
Article en En | MEDLINE | ID: mdl-34805242
The importance of diet quality on children's growth is being increasingly recognized. The Chinese Adolescent Cohort (CAC) is a longitudinal cohort study to comprehensively investigate the health impacts of nutritional factors on child growth. From 2013 to 2018, 6,967 children aged 6-8 years have been recruited from 23 primary schools in Sichuan, Guizhou, and Chongqing, which have been planned to be followed up annually until their age of 15 years. Regular assessments included the measurement of height, weight, waist circumference, and skinfold thicknesses; pubertal development was examined by trained investigators according to Tanner stages; dietary intake was obtained by three 24-h recalls and food frequency questionnaire; validated questionnaires were used to estimate socio-demographic characteristics, physical activity, and sedentary behaviors. Findings from the CAC baseline and the first follow-up data suggested that higher protein intake among girls and unhealthy eating habits among children might increase the risk for childhood obesity. Also, higher intakes of grain and meat and lower overall diet quality and intakes of dietary fiber and tuber might be associated with advanced pubertal development. Those results indicated that the CAC study could contribute to the development of strategies for optimizing Chinese children's health.
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Texto completo: 1 Base de datos: MEDLINE Tipo de estudio: Diagnostic_studies / Etiology_studies / Observational_studies / Risk_factors_studies Idioma: En Revista: Front Nutr Año: 2021 Tipo del documento: Article

Texto completo: 1 Base de datos: MEDLINE Tipo de estudio: Diagnostic_studies / Etiology_studies / Observational_studies / Risk_factors_studies Idioma: En Revista: Front Nutr Año: 2021 Tipo del documento: Article