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Effects of textured food masticatory performance in older people with different dental conditions.
Park, Young-Sook; Hong, Han-Pyo; Ryu, Soo-Rack; Lee, Suyong; Shin, Weon-Sun.
Afiliación
  • Park YS; Department of Food & Nutrition, College of Human Ecology, Hanyang University, 222 Wangsimni-ro, Seongdong-gu, Seoul, 133-791, South Korea.
  • Hong HP; Biostatistical Consulting and Research Lab, Medical Research Collaborating Center, Hanyang University, Seoul, South Korea.
  • Ryu SR; Biostatistical Consulting and Research Lab, Medical Research Collaborating Center, Hanyang University, Seoul, South Korea.
  • Lee S; Department of Food Science and Biotechnology, Sejong University, Seoul, South Korea.
  • Shin WS; Department of Food & Nutrition, College of Human Ecology, Hanyang University, 222 Wangsimni-ro, Seongdong-gu, Seoul, 133-791, South Korea. hime@hanyang.ac.kr.
BMC Geriatr ; 22(1): 384, 2022 05 02.
Article en En | MEDLINE | ID: mdl-35501716
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Texto completo: 1 Base de datos: MEDLINE Asunto principal: Lengua / Masticación Idioma: En Revista: BMC Geriatr Asunto de la revista: GERIATRIA Año: 2022 Tipo del documento: Article
Texto completo
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PubMed Links
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Texto completo: 1 Base de datos: MEDLINE Asunto principal: Lengua / Masticación Idioma: En Revista: BMC Geriatr Asunto de la revista: GERIATRIA Año: 2022 Tipo del documento: Article