Cherries and Blueberries-Based Beverages: Functional Foods with Antidiabetic and Immune Booster Properties.

Gonçalves, Ana C; Nunes, Ana R; Flores-Félix, José D; Alves, Gilberto; Silva, Luís R

Gonçalves, Ana C; Nunes, Ana R; Flores-Félix, José D; Alves, Gilberto; Silva, Luís R.

Afiliación

Gonçalves AC; CICS-UBI-Health Sciences Research Centre, University of Beira Interior, Av. Infante D. Henrique, 6200-506 Covilhã, Portugal.
Nunes AR; CIBIT-Coimbra Institute for Biomedical Imaging and Translational Research, University of Coimbra, 3000-548 Coimbra, Portugal.
Flores-Félix JD; CICS-UBI-Health Sciences Research Centre, University of Beira Interior, Av. Infante D. Henrique, 6200-506 Covilhã, Portugal.
Alves G; CNC-Centre for Neuroscience and Cell Biology, Faculty of Medicine, University of Coimbra, 3000-548 Coimbra, Portugal.
Silva LR; CICS-UBI-Health Sciences Research Centre, University of Beira Interior, Av. Infante D. Henrique, 6200-506 Covilhã, Portugal.

Molecules ; 27(10)2022 May 20.

Article en En | MEDLINE | ID: mdl-35630771

Asunto(s)

Arándanos Azules (Planta); Bebidas; Frutas; Alimentos Funcionales; Humanos; Hipoglucemiantes/farmacología; Hipoglucemiantes/uso terapéutico

Palabras clave

blueberry; cherry; functional beverages; functional foods; health properties

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Texto completo: 1 Base de datos: MEDLINE Asunto principal: Arándanos Azules (Planta) Idioma: En Revista: Molecules Asunto de la revista: BIOLOGIA Año: 2022 Tipo del documento: Article

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