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Determination and speciation of methyl mercury and total mercury in fish tissue samples by gold-coated W-coil atom trap cold vapor atomic absorption spectrometry.
Atasoy, Muhammet; Yildiz, Dilek; Kula, Ibrahim; Vaizogullar, Ali Imran.
Afiliación
  • Atasoy M; Mugla Sitki Koçman University, Mugla Vocational School, Chemistry and Chemical Treatment Technologies Department, Chemistry Technology Program, Mentese-48000 Mugla, Turkey. Electronic address: muhammetkarabas@mu.edu.tr.
  • Yildiz D; Mugla Sitki Koçman University, Environmental Problems Research and Application Center, 48000 Mugla, Turkey.
  • Kula I; Mugla Sitki Koçman University, Department of Chemistry, 48000 Mugla, Turkey.
  • Vaizogullar AI; Mugla Sitki Koçman University, Vocational School of Health, 48706 Mugla, Turkey.
Food Chem ; 401: 134152, 2023 Feb 01.
Article en En | MEDLINE | ID: mdl-36099824
ABSTRACT
A sensitive analytical technique was developed where gaseous mercury formed by sodium tetrahydroborate reduction is transported to and trapped on a resistively heated gold-coated Tungsten-coil atom trap for in situ preconcentration. This technique was applied successfully for determination and speciation of methyl mercury and total mercury in some fish tissue samples (liver, muscle and gill) obtained from Mugla province. The analytical parameters were optimized both for trap and no-trap studies. Under the optimized conditions, a limit of detection (LOD) of 6.0 ng/L was obtained. The precision was evaluated by relative standard deviation (RSD%) corresponding to 4.1% (n = 11). Accuracy of the proposed method was evaluated by analyzing "DOLT5 Dogfish Liver", "NIST SRM 1640a Trace elements in natural water" and "NIST 1946 Lake Superior fish tissues". The measurements of the certified reference materials were in good agreement with the certified values at the 95% confidence level.
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Texto completo: 1 Base de datos: MEDLINE Asunto principal: Oligoelementos / Mercurio Idioma: En Revista: Food Chem Año: 2023 Tipo del documento: Article

Texto completo: 1 Base de datos: MEDLINE Asunto principal: Oligoelementos / Mercurio Idioma: En Revista: Food Chem Año: 2023 Tipo del documento: Article