[Prevalence and risk factors of hookworm infections among vegetable growers in Anhui Province from 2018 to 2019].

Wang, M; Ma, X; Zhang, S; Guo, J; Jin, W; Wang, T

Wang, M; Ma, X; Zhang, S; Guo, J; Jin, W; Wang, T.

Afiliación

Wang M; Anhui Provincial Institute of Schistosomiasis Control, Hefei, Anhui 230000, China.
Ma X; Anhui Provincial Institute of Schistosomiasis Control, Hefei, Anhui 230000, China.
Zhang S; Anhui Provincial Institute of Schistosomiasis Control, Hefei, Anhui 230000, China.
Guo J; Anhui Provincial Institute of Schistosomiasis Control, Hefei, Anhui 230000, China.
Jin W; Anhui Provincial Institute of Schistosomiasis Control, Hefei, Anhui 230000, China.
Wang T; Anhui Provincial Institute of Schistosomiasis Control, Hefei, Anhui 230000, China.

Zhongguo Xue Xi Chong Bing Fang Zhi Za Zhi ; 35(1): 68-72, 2023 Jan 06.

Article en Zh | MEDLINE | ID: mdl-36974017

Asunto(s)

Infecciones por Uncinaria; Verduras; Animales; Humanos; Prevalencia; Teorema de Bayes; Infecciones por Uncinaria/epidemiología; Factores de Riesgo; Heces

Palabras clave

Anhui Province; Hookworm; Risk factor; Vegetable grower

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Texto completo: 1 Base de datos: MEDLINE Asunto principal: Verduras / Infecciones por Uncinaria Tipo de estudio: Etiology_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Idioma: Zh Revista: Zhongguo Xue Xi Chong Bing Fang Zhi Za Zhi Año: 2023 Tipo del documento: Article

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