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Lepidium sativum alleviates diabetic nephropathy in a rat model by attenuating glucose levels, oxidative stress, and inflammation with concomitant suppression of TGF-ß1.
Alsuliam, Sarah M; Albadr, Nawal A; Alshammari, Ghedeir M; Almaiman, Salah A; ElGasim Ahmed Yagoub, Abu; Saleh, Ali; Abdo Yahya, Mohammed.
Afiliación
  • Alsuliam SM; Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh 11451, Saudi Arabia.
  • Albadr NA; Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh 11451, Saudi Arabia.
  • Alshammari GM; Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh 11451, Saudi Arabia.
  • Almaiman SA; Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh 11451, Saudi Arabia.
  • ElGasim Ahmed Yagoub A; Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh 11451, Saudi Arabia.
  • Saleh A; Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh 11451, Saudi Arabia.
  • Abdo Yahya M; Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh 11451, Saudi Arabia.
Saudi J Biol Sci ; 30(8): 103720, 2023 Aug.
Article en En | MEDLINE | ID: mdl-37576066
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Texto completo: 1 Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Saudi J Biol Sci Año: 2023 Tipo del documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Saudi J Biol Sci Año: 2023 Tipo del documento: Article