Your browser doesn't support javascript.
loading
Oscillatory rheometry for elucidating the influence of non-network biopolymer aggregation on pectin-gelatin composite gels.
Song, Jiaxin; Hu, Sen; Liu, Zhenjun; Wang, Yimin; Lei, Lin; Zhao, Guohua; Zhou, Yun.
Afiliación
  • Song J; Chongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, College of Food Science, Southwest University, Chongqing 400715, China.
  • Hu S; Chongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, College of Food Science, Southwest University, Chongqing 400715, China.
  • Liu Z; Chongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, College of Food Science, Southwest University, Chongqing 400715, China.
  • Wang Y; Chongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, College of Food Science, Southwest University, Chongqing 400715, China.
  • Lei L; Chongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, College of Food Science, Southwest University, Chongqing 400715, China.
  • Zhao G; Chongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, College of Food Science, Southwest University, Chongqing 400715, China.
  • Zhou Y; Chongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, College of Food Science, Southwest University, Chongqing 400715, China. Electronic address: zhouy2017@swu.edu.cn.
Int J Biol Macromol ; 257(Pt 1): 128543, 2024 Feb.
Article en En | MEDLINE | ID: mdl-38061530

Texto completo: 1 Base de datos: MEDLINE Asunto principal: Pectinas / Gelatina Idioma: En Revista: Int J Biol Macromol Año: 2024 Tipo del documento: Article

Texto completo: 1 Base de datos: MEDLINE Asunto principal: Pectinas / Gelatina Idioma: En Revista: Int J Biol Macromol Año: 2024 Tipo del documento: Article