Detalhe da pesquisa
1.
Characterisation of general proteolytic, milk clotting and antifungal activity of Ficus carica latex during fruit ripening.
J Sci Food Agric
; 96(2): 576-82, 2016 Jan 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-25664689
2.
Trypsin activity and freeze-thaw stability in the presence of ions and non-ionic surfactants.
J Biosci Bioeng
; 131(3): 234-240, 2021 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-33189544
3.
Broad range of substrate specificities in papain and fig latex enzymes preparations improve enumeration of Listeria monocytogenes.
Int J Food Microbiol
; 334: 108851, 2020 Dec 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-32911158
4.
Identification, purification and characterization of a novel collagenolytic serine protease from fig (Ficus carica var. Brown Turkey) latex.
J Biosci Bioeng
; 118(6): 622-7, 2014 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-24982021
5.
Isolation, biochemical characterization and anti-bacterial activity of BPIFA2 protein.
Arch Oral Biol
; 59(3): 302-9, 2014 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-24581853