Detalhe da pesquisa
1.
Cholesterol hydroperoxides and their degradation mechanism.
Subcell Biochem
; 77: 83-91, 2014.
Artigo
em Inglês
| MEDLINE | ID: mdl-24374920
2.
Biological impacts of resveratrol, quercetin, and N-acetylcysteine on oxidative stress in human gingival fibroblasts.
J Clin Biochem Nutr
; 56(3): 220-7, 2015 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-26060353
3.
Combination of lipids and emulsifiers enhances the absorption of orally administered quercetin in rats.
J Agric Food Chem
; 50(6): 1706-12, 2002 Mar 13.
Artigo
em Inglês
| MEDLINE | ID: mdl-11879062
4.
Measurement of phosphatidylcholine hydroperoxides in solution and in intact membranes by the ferric-xylenol orange assay.
Anal Biochem
; 359(1): 18-25, 2006 Dec 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-17049475
5.
Unique uptake and transport of isoflavone aglycones by human intestinal caco-2 cells: comparison of isoflavonoids and flavonoids.
J Nutr
; 132(7): 1956-61, 2002 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-12097676