Detalhe da pesquisa
1.
Hydrophilic co-assembly of wheat gluten proteins and wheat bran cellulose improving the bioavailability of curcumin.
Food Chem
; 397: 133807, 2022 Dec 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-35917787
2.
Modification of wheat bran insoluble dietary fiber with carboxymethylation, complex enzymatic hydrolysis and ultrafine comminution.
Food Chem
; 297: 124983, 2019 Nov 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-31253271
3.
A possible water-soluble inducer for synthesis of cellulase in Aspergillus niger.
Bioresour Technol
; 226: 262-266, 2017 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-27993445