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The shelf-life of chestnut rose beverage packaged in PEN/PET bottles under long term storage: A comparison to packaging in ordinary PET bottles.
Wang, Zi-Chun; Yin, Yu-Xi; Ao, Huan-Ping; Yin, Hao; Ren, Di-Feng; Lu, Jun.
Afiliación
  • Wang ZC; Beijing Key Laboratory of Forest Food Processing and Safety, College of Biological Sciences and Biotechnology, Beijing Forestry University, 100083 Beijing, People's Republic of China.
  • Yin YX; Beijing Key Laboratory of Forest Food Processing and Safety, College of Biological Sciences and Biotechnology, Beijing Forestry University, 100083 Beijing, People's Republic of China.
  • Ao HP; Guizhou Hongcai Gather Agriculture Investment Co., Ltd., Guizhou 561601, People's Republic of China.
  • Yin H; Beijing Key Laboratory of Forest Food Processing and Safety, College of Biological Sciences and Biotechnology, Beijing Forestry University, 100083 Beijing, People's Republic of China.
  • Ren DF; Beijing Key Laboratory of Forest Food Processing and Safety, College of Biological Sciences and Biotechnology, Beijing Forestry University, 100083 Beijing, People's Republic of China. Electronic address: rendifeng@bjfu.edu.cn.
  • Lu J; Beijing Engineering Research Center of Protein & Functional Peptides, China National Research Institute of Food & Fermentation Industries, 100015 Beijing, People's Republic of China. Electronic address: lujun@cnif.cn.
Food Chem ; 370: 131044, 2022 Feb 15.
Article en En | MEDLINE | ID: mdl-34509940
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Bebidas / Embalaje de Alimentos / Tereftalatos Polietilenos / Rosa Tipo de estudio: Prognostic_studies Idioma: En Revista: Food Chem Año: 2022 Tipo del documento: Article
Texto completo
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Bebidas / Embalaje de Alimentos / Tereftalatos Polietilenos / Rosa Tipo de estudio: Prognostic_studies Idioma: En Revista: Food Chem Año: 2022 Tipo del documento: Article