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VAMP721a and VAMP721d are important for pectin dynamics and release of bacteria in soybean nodules.
Gavrin, Aleksandr; Chiasson, David; Ovchinnikova, Evgenia; Kaiser, Brent N; Bisseling, Ton; Fedorova, Elena E.
Afiliação
  • Gavrin A; Laboratory of Molecular Biology, Department of Plant Sciences, Graduate School Experimental Plant Sciences, Wageningen University, 6708 PB, Wageningen, the Netherlands.
  • Chiasson D; School of Agriculture Food and Wine, The University of Adelaide, Adelaide, SA, 5050, Australia.
  • Ovchinnikova E; School of Agriculture Food and Wine, The University of Adelaide, Adelaide, SA, 5050, Australia.
  • Kaiser BN; School of Agriculture Food and Wine, The University of Adelaide, Adelaide, SA, 5050, Australia.
  • Bisseling T; Laboratory of Molecular Biology, Department of Plant Sciences, Graduate School Experimental Plant Sciences, Wageningen University, 6708 PB, Wageningen, the Netherlands.
  • Fedorova EE; Laboratory of Molecular Biology, Department of Plant Sciences, Graduate School Experimental Plant Sciences, Wageningen University, 6708 PB, Wageningen, the Netherlands.
New Phytol ; 210(3): 1011-21, 2016 May.
Article em En | MEDLINE | ID: mdl-26790563

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas de Plantas / Rhizobium / Glycine max / Pectinas / Nódulos Radiculares de Plantas Idioma: En Revista: New Phytol Assunto da revista: BOTANICA Ano de publicação: 2016 Tipo de documento: Article País de afiliação: Holanda

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas de Plantas / Rhizobium / Glycine max / Pectinas / Nódulos Radiculares de Plantas Idioma: En Revista: New Phytol Assunto da revista: BOTANICA Ano de publicação: 2016 Tipo de documento: Article País de afiliação: Holanda