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Hydrophilic Astaxanthin: PEGylated Astaxanthin Fights Diabetes by Enhancing the Solubility and Oral Absorbability.
Liu, Yanjun; Yang, Lu; Guo, Yongli; Zhang, Ting; Qiao, Xing; Wang, Jingfeng; Xu, Jie; Xue, Changhu.
Afiliação
  • Liu Y; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao, Shandong 266003, People's Republic of China.
  • Yang L; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao, Shandong 266003, People's Republic of China.
  • Guo Y; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao, Shandong 266003, People's Republic of China.
  • Zhang T; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao, Shandong 266003, People's Republic of China.
  • Qiao X; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao, Shandong 266003, People's Republic of China.
  • Wang J; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao, Shandong 266003, People's Republic of China.
  • Xu J; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao, Shandong 266003, People's Republic of China.
  • Xue C; College of Food Science and Engineering, Ocean University of China, 5 Yushan Road, Qingdao, Shandong 266003, People's Republic of China.
J Agric Food Chem ; 68(11): 3649-3655, 2020 Mar 18.
Article em En | MEDLINE | ID: mdl-32118432
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Xantofilas / Diabetes Mellitus Limite: Animals Idioma: En Revista: J Agric Food Chem Ano de publicação: 2020 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Xantofilas / Diabetes Mellitus Limite: Animals Idioma: En Revista: J Agric Food Chem Ano de publicação: 2020 Tipo de documento: Article