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1.
Older adults' acceptability of and preferences for food-based protein fortification in the UK, France and Norway.
Appetite
; 197: 107319, 2024 Jun 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-38514019
2.
Prevalence of malnutrition risk among older French adults with culinary dependence.
Age Ageing
; 51(1)2022 01 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-34673917
3.
Kitchen layouts and consumers' food hygiene practices: Ergonomics versus safety.
Food Control
; 131: 108433, 2022 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-34980942
4.
Food perception, lifestyle, nutritional and health status in the older people: Typologies and factors associated with aging well.
Appetite
; 164: 105223, 2021 09 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-33811944
5.
Food-related oral discomfort: A cross-sectional survey assessing the sensory dimension of oral discomfort in French independently living adults.
J Oral Rehabil
; 48(8): 916-926, 2021 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-33914929
6.
Optimizing sensory quality and variety: An effective strategy for increasing meal enjoyment and food intake in older nursing home residents.
Appetite
; 153: 104749, 2020 10 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-32450092
7.
Oral health-related food selectivity among French independently living elders.
J Oral Rehabil
; 47(4): 511-522, 2020 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-31895477
8.
Evidence for different patterns of chemosensory alterations in the elderly population: impact of age versus dependency.
Chem Senses
; 40(3): 153-64, 2015 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-25680371
9.
WITHDRAWN: The Dutch Eating Behaviour Questionnaire (DEBQ): Assessment of eating behaviour in an aging French population.
Appetite
; 2012 Aug 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-22918172
10.
The Dutch Eating Behaviour Questionnaire (DEBQ). Assessment of eating behaviour in an aging French population.
Appetite
; 59(3): 853-8, 2012 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-22963738
11.
Prevalence of Undernutrition and Risk of Undernutrition in Overweight and Obese Older People.
Front Nutr
; 9: 892675, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35600834
12.
Home-Delivered Meals: Characterization of Food Intake in Elderly Beneficiaries.
Nutrients
; 13(6)2021 Jun 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-34208726
13.
Data on European kitchen layouts belonging to vulnerable consumers (elderly people and young families with children or pregnant women) and risk-takers (young single men).
Data Brief
; 38: 107362, 2021 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-34568525
14.
Consumer practices and prevalence of Campylobacter, Salmonella and norovirus in kitchens from six European countries.
Int J Food Microbiol
; 347: 109172, 2021 Jun 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-33812164
15.
How oral health and food sensory properties impact oral comfort during consumption of apples: A comparative approach in seniors and young adults.
J Texture Stud
; 50(4): 271-284, 2019 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-31145468
16.
Prevalence of malnutrition using harmonized definitions in older adults from different settings - A MaNuEL study.
Clin Nutr
; 38(5): 2389-2398, 2019 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-30448194
17.
Relationships between nutritional status, depression and pleasure of eating in aging men and women.
Arch Gerontol Geriatr
; 61(3): 330-6, 2015.
Artículo
en Inglés
| MEDLINE | ID: mdl-26337662
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