RESUMEN
Assessing diet composition of White Storks (Ciconia ciconia) breeding under North African conditions provides key information to understanding its trophic niche for conservation purpose. Since, climate controls productivities of foraging habitats and thus food availability for predators, this study examines how Storks' diet parameters varied following a climate gradient along with rural-to-urban landscapes in north-eastern Algeria. Feeding strategies to cope with severe conditions were discussed in light of climate aridity and urbanization and how these influence reproduction, population dynamics and distribution. While invertebrate prey accounted for 94 % of ingested individuals, the biomass intake was dominated by chicken remains scavenged from rubbish dumps (67 %) and small mammals (14 %). Generalized linear models revealed that prey numbers varied significantly between climatic regions and landscapes types, but no significant differences were observed for other dietary parameters, including prey biomass. The study showed high dietary similarity between study climates and landscapes, mainly among rural and urban colonies located in semi-arid and sub-humid areas, which differed from those in suburban and arid climate. Rarefaction and extrapolation curves indicated that prey species richness in White Stork diets was expected to be higher in urban colonies located in sub-humid climate. Despite low prey species diversity in arid regions, the White Stork demonstrates a broad trophic niche, which could be due to supplementary feeding from human refuse. This study suggests that regardless of the climate or landscape, White Storks ensure a constant food intake, despite prey biomass fluctuations, by adapting their diet. Foraging in diverse habitats, including trash dumps, ensures a sufficiently balanced diet to meet nutritional requirements.
Asunto(s)
Aves , Clima , Dieta , África del Norte , Animales , Ciudades , Ecosistema , Conducta Alimentaria , Urbanización , Instalaciones de Eliminación de ResiduosRESUMEN
White stork (Ciconia ciconia) may act as a reservoir and vehicle of cephalosporin resistant (CR) Escherichia coli. Between 2011 and 2014, we sampled white storks from colonies exposed to different degrees of anthropic pressure across the major areas of natural distribution of white storks in Spain. Cloacal swab samples (n = 467) were obtained from individuals belonging to 12 different colonies from six different regions. Additionally, 70 samples were collected from recently deposited droppings at the base of nesting platforms. We phenotypically characterized E. coli isolates, confirmed presence of CR genes and classified plasmids. Risk factors for acquiring these genes were assessed. Overall, 8.8% (41 out of 467) storks carried CR E. coli in their cloaca and five (7.1%) were identified from recently deposited droppings; therefore, 46 isolates were further characterized. Of them, 20 contained bla CTX-M- 1, nine bla CMY- 2, six bla CTX-M- 14, four bla SHV- 12, three bla CTX-M- 15, two bla CTX-M- 32, one bla CTX-M- 1 together with bla CMY- 2, and one bla CTX-M- 1 together with bla SHV- 12. All were multidrug-resistant, and four harbored the plasmid-mediated colistin resistance mcr-1 gene. CR genes were associated with the presence of IncI1, IncFIB, and IncN replicon families. XbaI-macrorestriction analysis revealed a great diversity among most of the XbaI-PFGE types, but indistinguishable types were also seen with isolates obtained from different locations. Clonal complex 10 was the most common among CR E. coli and two bla CTX-M- 15 positive isolates were identified as B2-ST131. Carriage of CR E. coli was significantly higher in colonies located close to solid urban waste disposal sites in which foraging on human waste was more likely and in one case to cattle grazing. The co-occurrence of bla CMY- 2 and mcr-1 on plasmids of E. coli isolated from wild birds as early as 2011 is of note, as the earliest previous report of mcr-1 in wild birds is from 2016. Our study shows that foraging at landfills and in association with cattle grazing are important risk factors for the acquisition of CR E. coli in white storks.