Population-based dietary exposure to mercury through fish consumption in the Southern Peruvian Amazon.

Feingold, Beth J; Berky, Axel; Hsu-Kim, Heileen; Rojas Jurado, Elvis; Pan, William K

Feingold, Beth J; Berky, Axel; Hsu-Kim, Heileen; Rojas Jurado, Elvis; Pan, William K.

Afiliación

Feingold BJ; University at Albany School of Public Health, State University of New York, 1 University Place, Rensselaer, NY, USA; Institute for Health and the Environment, University at Albany, State University of New York, 5 University Place, Albany, NY, USA. Electronic address: bfeingold@albany.edu.
Berky A; Nicholas School of the Environment, Duke University, Durham, NC, USA. Electronic address: axel.berky@duke.edu.
Hsu-Kim H; Civil and Environmental Engineering, Duke University, Durham, NC, USA. Electronic address: hsukim@duke.edu.
Rojas Jurado E; Madre de Dios Regional Directorate of Health, Puerto Maldonado, Peru. Electronic address: elvisrojasju@gmail.com.
Pan WK; Nicholas School of the Environment, Duke University, Durham, NC, USA; Duke Global Health Institute, Duke University, Durham, NC, USA. Electronic address: William.pan@duke.edu.

Environ Res ; 183: 108720, 2020 04.

Article en En | MEDLINE | ID: mdl-31627842

Asunto(s)

Exposición Dietética; Peces; Contaminación de Alimentos; Mercurio; Adulto; Animales; Niño; Exposición a Riesgos Ambientales; Monitoreo del Ambiente; Femenino; Humanos; Minería; Perú; Alimentos Marinos

Palabras clave

ASGM; Amazonia; Fish; Hair; Mercury

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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Contaminación de Alimentos / Peces / Exposición Dietética / Mercurio Tipo de estudio: Prognostic_studies Límite: Adult / Animals / Child / Female / Humans País/Región como asunto: America do sul / Peru Idioma: En Revista: Environ Res Año: 2020 Tipo del documento: Article

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