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The effect of food and formulation on the population pharmacokinetics of cholesteryl ester transferase protein inhibitor DRL-17822 in healthy male volunteers.
Goulooze, Sebastiaan C; Kruithof, Annelieke C; Alikunju, Shanavas; Gautam, Anirudh; Burggraaf, Jacobus; Kamerling, Ingrid M C; Stevens, Jasper.
Afiliación
  • Goulooze SC; Centre for Human Drug Research, Leiden, the Netherlands.
  • Kruithof AC; Leiden Academic Centre for Drug Research, Division of Systems Biomedicine and Pharmacology, Leiden University, Leiden, the Netherlands.
  • Alikunju S; Leiden University, Leiden University Medical Center, Leiden, the Netherlands.
  • Gautam A; Dr Reddy's Laboratories Ltd, Hyderabad, India.
  • Burggraaf J; Dr Reddy's Laboratories SA, Basel, Switzerland.
  • Kamerling IMC; Centre for Human Drug Research, Leiden, the Netherlands.
  • Stevens J; Leiden Academic Centre for Drug Research, Division of Systems Biomedicine and Pharmacology, Leiden University, Leiden, the Netherlands.
Br J Clin Pharmacol ; 86(10): 2095-2101, 2020 10.
Article en En | MEDLINE | ID: mdl-32250455
ABSTRACT
We aimed to characterise the population pharmacokinetics of cholesteryl ester transferase protein inhibitor DRL-17822 in healthy males and explore the effect of food and formulation on the oral absorption of DRL-17822 in 4 phase I studies. DRL-17822 was dosed orally (2-1000 mg) in 2 different drug formulations (nanocrystal formulation and amorphous solid dispersion formulation) after either an overnight fast, or a low-fat, continental or high-fat breakfast. A 2-compartment model with 6 transit absorption compartments best characterised the data. Additionally, a strong interaction of food and formulation on bioavailability was observed and parsimoniously characterised in the model by binning combinations of food state and formulation with similar bio-availabilities. The final model adequately characterised the pharmacokinetic data of DRL-17822 in healthy males including the complex interaction of food and drug formulation. The amorphous solid dispersion formulation has a lower food effect on bioavailability compared with the nanocrystal formulation.
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Preparaciones Farmacéuticas / Ésteres del Colesterol Tipo de estudio: Clinical_trials Límite: Humans / Male Idioma: En Revista: Br J Clin Pharmacol Año: 2020 Tipo del documento: Article País de afiliación: Países Bajos

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Preparaciones Farmacéuticas / Ésteres del Colesterol Tipo de estudio: Clinical_trials Límite: Humans / Male Idioma: En Revista: Br J Clin Pharmacol Año: 2020 Tipo del documento: Article País de afiliación: Países Bajos