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Nucleic acid lateral flow assay for simultaneous detection of hygiene indicator bacteria.
Kim, Ji Min; Park, Jung Soo; Yoon, Tae Hwi; Park, Junghun; Park, Ki Soo.
Afiliación
  • Kim JM; Department of Biological Engineering, College of Engineering, Konkuk University, Gwangjin-gu, Seoul, 05029, Republic of Korea.
  • Park JS; Department of Biological Engineering, College of Engineering, Konkuk University, Gwangjin-gu, Seoul, 05029, Republic of Korea.
  • Yoon TH; Department of Biological Engineering, College of Engineering, Konkuk University, Gwangjin-gu, Seoul, 05029, Republic of Korea.
  • Park J; Daegyeong Division, Safety System R&D Group, Korea Institute of Industrial Technology (KITECH), Yeongcheon-si, Gyeongsangbuk-do, 38822, Republic of Korea.
  • Park KS; Department of Biological Engineering, College of Engineering, Konkuk University, Gwangjin-gu, Seoul, 05029, Republic of Korea. akdong486@konkuk.ac.kr.
Anal Bioanal Chem ; 413(20): 5003-5011, 2021 Aug.
Article en En | MEDLINE | ID: mdl-34132819
ABSTRACT
A simple and rapid polymerase chain reaction (PCR)-based lateral flow assay (LFA) was developed for multiplex detection of hygiene indicator bacteria. Specifically, new PCR primers were designed for accurately detecting Escherichia coli, coliform bacteria, and total bacteria, and the results obtained as a colorimetric signal (generated by the accumulation of gold nanoparticles at distinct test zones on flow strips) could be identified by the naked eye in <10 min after the completion of PCR. The proposed LFA system did not exhibit any cross-reactivities with 8 distinct bacterial strains and can detect down to 1 colony forming unit (CFU)/mL. Furthermore, three species of cultured bacteria (Escherichia coli, Klebsiella pneumoniae, and Pseudomonas aeruginosa) inoculated onto sterilized ham were successfully analyzed using the LFA system, which demonstrated that this system shows sufficient sensitivity and specificity for food hygiene monitoring. The speed and simplicity of this LFA make it suitable for use in the food industry as part of routine screening analysis.
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Bacterias / ADN Bacteriano / Microbiología de Alimentos Tipo de estudio: Diagnostic_studies / Prognostic_studies Idioma: En Revista: Anal Bioanal Chem Año: 2021 Tipo del documento: Article

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Bacterias / ADN Bacteriano / Microbiología de Alimentos Tipo de estudio: Diagnostic_studies / Prognostic_studies Idioma: En Revista: Anal Bioanal Chem Año: 2021 Tipo del documento: Article