Method for absolute quantification of short chain fatty acids via reverse phase chromatography mass spectrometry.

Bihan, Dominique G; Rydzak, Thomas; Wyss, Madeleine; Pittman, Keir; McCoy, Kathy D; Lewis, Ian A

Bihan, Dominique G; Rydzak, Thomas; Wyss, Madeleine; Pittman, Keir; McCoy, Kathy D; Lewis, Ian A.

Afiliación

Bihan DG; Department of Biological Sciences, University of Calgary, Calgary, Alberta, Canada.
Rydzak T; Department of Biological Sciences, University of Calgary, Calgary, Alberta, Canada.
Wyss M; Department of Physiology and Pharmacology, Snyder Institute for Chronic Diseases, Cumming School of Medicine, University of Calgary, Calgary, AB, Canada.
Pittman K; Department of Biological Sciences, University of Calgary, Calgary, Alberta, Canada.
McCoy KD; Department of Physiology and Pharmacology, Snyder Institute for Chronic Diseases, Cumming School of Medicine, University of Calgary, Calgary, AB, Canada.
Lewis IA; Department of Biological Sciences, University of Calgary, Calgary, Alberta, Canada.

PLoS One ; 17(4): e0267093, 2022.

Article en En | MEDLINE | ID: mdl-35443015

Asunto(s)

Cromatografía de Fase Inversa; Ácidos Grasos Volátiles; Acetatos; Cromatografía Liquida/métodos; Ácidos Grasos Volátiles/análisis; Espectrometría de Masas en Tándem/métodos

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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Ácidos Grasos Volátiles / Cromatografía de Fase Inversa Idioma: En Revista: PLoS One Asunto de la revista: CIENCIA / MEDICINA Año: 2022 Tipo del documento: Article País de afiliación: Canadá

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