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Metabolic and Transcriptomic Analyses Reveal Different Metabolite Biosynthesis Profiles between Purple and Green Pak Choi.
Wang, Jinglei; Hu, Tianhua; Wang, Yidi; Wang, Wuhong; Hu, Haijiao; Wei, Qingzhen; Yan, Yaqin; Bao, Chonglai.
Afiliación
  • Wang J; Institute of Vegetables Research, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.
  • Hu T; Institute of Vegetables Research, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.
  • Wang Y; Institute of Vegetables Research, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.
  • Wang W; College of Horticulture Science, Zhejiang A&F University, Hangzhou 311300, China.
  • Hu H; Institute of Vegetables Research, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.
  • Wei Q; Institute of Vegetables Research, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.
  • Yan Y; Institute of Vegetables Research, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.
  • Bao C; Institute of Vegetables Research, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.
Int J Mol Sci ; 24(18)2023 Sep 07.
Article en En | MEDLINE | ID: mdl-37762090
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Transcriptoma / Antocianinas Límite: Humans Idioma: En Revista: Int J Mol Sci Año: 2023 Tipo del documento: Article País de afiliación: China
Texto completo
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Transcriptoma / Antocianinas Límite: Humans Idioma: En Revista: Int J Mol Sci Año: 2023 Tipo del documento: Article País de afiliación: China