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A new multi-template molecularly imprinted polymer for separation and purification of dioscin, protodioscin, and diosgenin from purple yam.
Hou, Yu-Jiao; Luo, Yan-Qiong; Li, Qian; Zhang, Han; Njolibimi, Mosesmanaanye; Li, Wen-Jing; Hong, Bo; Zhao, Chun-Jie.
Afiliación
  • Hou YJ; School of Pharmacy, Qiqihar Medical University, Qiqihar 161003, China.
  • Luo YQ; School of Pharmacy, Qiqihar Medical University, Qiqihar 161003, China.
  • Li Q; School of Pharmacy, Qiqihar Medical University, Qiqihar 161003, China.
  • Zhang H; School of Pharmacy, Qiqihar Medical University, Qiqihar 161003, China.
  • Njolibimi M; School of Pharmacy, Qiqihar Medical University, Qiqihar 161003, China.
  • Li WJ; School of Pharmacy, Qiqihar Medical University, Qiqihar 161003, China. Electronic address: lwj022325@163.com.
  • Hong B; School of Pharmacy, Qiqihar Medical University, Qiqihar 161003, China. Electronic address: bohong200630174@163.com.
  • Zhao CJ; School of Pharmacy, Shenyang Pharmaceutical University, Shenyang 110016, China. Electronic address: zcjjlljj@sina.com.
Food Chem ; 442: 138434, 2024 Jun 01.
Article en En | MEDLINE | ID: mdl-38241987
ABSTRACT
Saponin is an essential natural compound in purple yams with high nutritional and medicinal value. In this work, a multitemplate molecule-imprinted polymer (MMIP) was synthesized with dioscin, protodioscin, and diosgenin templates. The MMIPs were characterized with scanning electron microscopy, thermogravimetric analysis, Brunauer-Emmett-Teller (BET) adsorption, and Fourier transform infrared spectroscopy. The efficacy of the MMIPs was assessed with static, dynamic, selective adsorption, desorption, and reusability experiments. The three saponins were selectively extracted and determined by MMIP-high-performance liquid chromatography. The polymer morphology was regular and spherical. The amount of the MMIP adsorbed was 74.825 mg/g, and the imprinting factor was 2.1. The MMIP adsorbed the three saponins from purple yam extract, with recovery rates of 95.5-103.43 % and desorption rates of 85 %-98 %. In addition, the MMIPs were reused at least six times. These results demonstrated that the MMIPs efficiently and selectively extracted dioscin, protodioscin, and diosgenin from food matrices at high rates.
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Saponinas / Dioscorea / Diosgenina / Impresión Molecular Idioma: En Revista: Food Chem Año: 2024 Tipo del documento: Article País de afiliación: China

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Saponinas / Dioscorea / Diosgenina / Impresión Molecular Idioma: En Revista: Food Chem Año: 2024 Tipo del documento: Article País de afiliación: China