Search details
1.
Astringency and its sub-qualities: a review of astringency mechanisms and methods for measuring saliva lubrication.
Chem Senses
; 492024 Jan 01.
Article
in English
| MEDLINE | ID: mdl-38591722
2.
Safety and Efficacy of Insulins in Critically Ill Patients Receiving Continuous Enteral Nutrition.
Endocr Pract
; 30(4): 367-371, 2024 Apr.
Article
in English
| MEDLINE | ID: mdl-38307456
3.
What is brain fog?
J Neurol Neurosurg Psychiatry
; 94(4): 321-325, 2023 04.
Article
in English
| MEDLINE | ID: mdl-36600580
4.
Statistical Mediation Analysis for Models with a Binary Mediator and a Binary Outcome: the Differences Between Causal and Traditional Mediation Analysis.
Prev Sci
; 24(3): 408-418, 2023 04.
Article
in English
| MEDLINE | ID: mdl-34782926
5.
Holistic approach to effects of foods, human physiology, and psychology on food intake and appetite (satiation & satiety).
Crit Rev Food Sci Nutr
; : 1-11, 2022 Oct 19.
Article
in English
| MEDLINE | ID: mdl-36259784
6.
Challenges and opportunities of the fourth revolution: a brief insight into the future of food.
Crit Rev Food Sci Nutr
; 62(10): 2845-2853, 2022.
Article
in English
| MEDLINE | ID: mdl-33401934
7.
Biochemical, Sensory, and Molecular Evaluation of Flavour and Consumer Acceptability in Australian Papaya (Carica papaya L.) Varieties.
Int J Mol Sci
; 23(11)2022 Jun 05.
Article
in English
| MEDLINE | ID: mdl-35682992
8.
Assessing Potential Outcomes Mediation in HIV Interventions.
AIDS Behav
; 25(8): 2441-2454, 2021 Aug.
Article
in English
| MEDLINE | ID: mdl-33740215
9.
The Use of a Micro Near Infrared Portable Instrument to Predict Bioactive Compounds in a Wild Harvested Fruit-Kakadu Plum (Terminalia ferdinandiana).
Sensors (Basel)
; 21(4)2021 Feb 18.
Article
in English
| MEDLINE | ID: mdl-33670523
10.
Correlation Database of 60 Cross-Disciplinary Surveys and Cognitive Tasks Assessing Self-Regulation.
J Pers Assess
; 103(2): 238-245, 2021.
Article
in English
| MEDLINE | ID: mdl-32148088
11.
The use of vibrational spectroscopy to predict vitamin C in Kakadu plum powders (Terminalia ferdinandiana Exell, Combretaceae).
J Sci Food Agric
; 101(8): 3208-3213, 2021 Jun.
Article
in English
| MEDLINE | ID: mdl-33215708
12.
Slower development of lower canopy beans produces better coffee.
J Exp Bot
; 71(14): 4201-4214, 2020 07 06.
Article
in English
| MEDLINE | ID: mdl-32206798
13.
Sensory properties of yellow pea and macadamia honeys from conventional and flow hive extraction methods.
J Sci Food Agric
; 100(5): 2027-2034, 2020 Mar 30.
Article
in English
| MEDLINE | ID: mdl-31855283
14.
A Psychometric Evaluation of the Short Grit Scale: A Closer Look at its Factor Structure and Scale Functioning.
Eur J Psychol Assess
; 36(4): 646-657, 2020 Jul.
Article
in English
| MEDLINE | ID: mdl-33840984
15.
Effect of natural antioxidants on lipid oxidation in mayonnaise compared with BHA, the industry standard.
Metabolomics
; 15(8): 106, 2019 07 25.
Article
in English
| MEDLINE | ID: mdl-31346792
16.
Comprehensive profiling of lipid oxidation volatile compounds during storage of mayonnaise.
J Food Sci Technol
; 56(9): 4076-4090, 2019 Sep.
Article
in English
| MEDLINE | ID: mdl-31477979
17.
Confounding in statistical mediation analysis: What it is and how to address it.
J Couns Psychol
; 64(6): 659-671, 2017 Nov.
Article
in English
| MEDLINE | ID: mdl-29154577
18.
Advances in genomics for the improvement of quality in coffee.
J Sci Food Agric
; 96(10): 3300-12, 2016 Aug.
Article
in English
| MEDLINE | ID: mdl-26919810
19.
Stable isotope dilution assay and HS-SPME-GCMS quantification of key aroma volatiles of Australian pineapple (Ananas comosus) cultivars.
Food Chem
; 455: 139956, 2024 Jun 03.
Article
in English
| MEDLINE | ID: mdl-38843713
20.
Comparing the sensory properties of commercially available animal and plant-based burgers.
J Texture Stud
; 55(3): e12838, 2024 Jun.
Article
in English
| MEDLINE | ID: mdl-38816187