A cross-sectional study on feather cover damage in Canadian laying hens in non-cage housing systems.

BACKGROUND: Feather damage (FD) resulting from feather pecking remains a concern in non-cage housing systems for laying hens worldwide. This study aimed to identify bird-, housing-, and management-related factors associated with FD in non-cage housing systems as the egg production sector phases out the conventional cage system in Canada. A survey on housing and management practices was developed and distributed to 122 laying hen farms where 39 respondents provided information on non-cage flocks. Farmers visually assessed 50 birds throughout the barn for FD using a 0-2 scoring scale according to severity. Prevalence of FD was calculated as the percentage of birds with any form of FD (score > 0). Multivariable linear regression modeling was used to identify factors associated with FD prevalence. RESULTS: Six variables were included in the final model and accounted for 64% of the variation in FD between farms. FD prevalence was higher with increasing flock age (0.9% ± 0.29) and when birds were housed in all wire/slatted barns compared with all litter barns (37.6% ± 13.1). Additionally, FD prevalence tended to be higher in barns with manure removal only after depopulation (20.1% ± 10.70). Enrichment also tended to be associated with higher FD (19.1% ± 8.04), possibly indicating that it was provided after FD was observed as a control measure, or, was not efficient in reducing the development of FD. CONCLUSIONS: These findings emphasize the role of litter provision and management (e.g., manure removal effects on air quality), and its potential impact on FD among laying hens in non-cage housing systems in Canada. Further longitudinal and/or intervention studies are needed to assess the potential of the identified factors to function as a management strategy to prevent or reduce FD in non-cage housed laying hens.

On-farm comparison of keel fracture prevalence and other welfare indicators in conventional cage and floor-housed laying hens in Ontario, Canada.

The objective of this study was to compare the flock-level prevalence of healed keel bone fractures and to benchmark other indicators of well-being in laying hens housed in conventional cages and single-tier floor housing systems at several points during the production period. Commercial farms in Ontario, Canada, that housed hens in cages (n=9) or floor barns (n=8) were included. Flocks were beak-trimmed brown hens of various strains. Each flock was visited at 20, 35, 50, and 65 wk of age. At each visit, 50 hens were weighed, palpated for healed keel fractures, and feather scored over 4 areas of the body. Data were collected from the farm records on cumulative mortality. Keel fracture prevalence was higher in floor-housed flocks compared to cage-housed flocks (48.3±0.04% vs. 24.8±0.03%; P<0.001). The majority of keel fractures occurred by 50 wk. Cumulative mortality tended to be higher in floor-housed flocks compared to cage-housed flocks (2.13±0.42% vs. 1.29±0.19%; P=0.078). Mean BW was lower (1,827±28.8 g vs. 1,888±26.8 g; P=0.02) yet more uniform (CV of BW 9.43±0.40% vs. 10.10±0.32%; P<0.001) in floor-housed flocks compared to cage-housed flocks. Feather condition was not affected by housing system type (P=0.618), although it declined with age (P<0.001). Individual hen factors assessed using Pearson partial correlations indicated that hens with fractures were heavier at 65 wk in both housing types (P<0.05) and that heavier hens housed on the floor had better feather scores (P<0.001) from 35 wk onward. Floor-housed hens with fractures had lower feather scores at 35 wk (P<0.05) but not at 50 or 65 wk. Housing hens in single-tier floor systems increased the flock-level prevalence of keel fractures and resulted in a lower, yet more uniform, BW compared to hens in conventional cages under commercial conditions in Ontario. Benchmarking welfare indicators from alternative housing systems for laying hens is important to ensure that progress is made in improving their well-being.

Feeding flaxseed to chicken hens changes the size and fatty acid composition of their chicks' brains.

Diets fed to commercial chicken breeders are high in n-6 fatty acids (n-6 FAs) and low in n-3 fatty acids (n-3 FAs). N-3 FAs are essential for embryonic brain development. In precocial birds, like chickens, brain development and brain n-3 FA accrual occur primarily before hatching. In two experiments, broiler and layer breeders were fed diets with or without flaxseed as the source of n-3 FAs from plant-based alpha-linolenic acid. Day-old broiler (n = 80) and layer (n = 96) offspring were dissected to calculate the percentage brain-to-body weight. Brain FA analyses from total lipid extracts were determined in the broiler (n = 24) and layer (n = 24) offspring brains, and the percentage FA composition and concentration (µg FAs per g brain) were calculated for each n-3 and n-6 FA. The brain size was only increased in broiler offspring from mothers fed flaxseed (χ2 = 9.22, p = 0.002). In layer offspring only, the maternal flaxseed diet increased the brain concentration and percentage of n-3 FAs and decreased n-6 FAs (p < 0.05). We showed that feeding flaxseed to mothers increased the brain size in broiler offspring and altered brain FA composition in layer offspring. These results may have implications for poultry and other captive bird species fed diets low in n-3 FAs.

Raising laying hens: housing complexity and genetic strain affect startle reflex amplitude and behavioural response to fear-inducing stimuli.

Individual variation in fearfulness can be modified during ontogeny, and high levels of fear can affect animal welfare. We asked whether early-life environmental complexity and genetic strain affect fear behaviour in young laying hens (pullets). Four replicates of brown (B) and white (W) genetic strains (breeds) of layers were each raised in four environmental treatments (housing): conventional cages (Conv) and different rearing aviaries with increasing space and complexity (Low < Mid < High). We used a startle reflex test (weeks 4 and 14) to measure startle amplitude and autonomic response (i.e. comb temperature). A combination of novel arena (NA) and novel object (NO) tests was used (week 14) to assess NA exploration and alertness, latency to approach the centre and initial NO avoidance and investigation. Housing × strain affected startle amplitude (B-Conv, B-High < B-Low, B-Mid; B > W; no housing effect in W) but not autonomic response. Fear behaviour was affected by housing (NA exploration, investigation: Conv < Low, Mid, High; NO avoidance: Conv, High < Low, Mid), strain (NA alertness: B > W, NO avoidance: W > B) and their interaction (NA centre approach: B-Conv < all other groups). We present evidence for strain-specific fear responses depending on early experience.

Variation in litter occupancy and dust bathing patterns among layer strains following periods of litter restriction.

Producers are moving toward cage-free systems to house laying hens. These include aviary styles with multilevel wire enclosures and litter areas on the floor. In aviaries with doors hens can be confined within the tiered enclosure, which can be done to promote oviposition in nests and prevent hens from laying eggs in litter. However, there are multiple genetic strains of laying hen used in the egg industry, and some show different temporal patterns for key behaviors that could affect when they want to be on litter. For example, though dust bathing by laying hens is typically considered to peak in early afternoon, there may be variation in timing of motivation to dust bathe among strains. Differences in hens' temporal patterns, coupled with aviary configurations or management practices, may restricts birds' ability to perform important behaviors, such as dust bathing (DB), when they would most prefer to do them. Our objective was to determine if there were strain differences in the temporal pattern of DB. We examined the timing of DB in 4 strains of laying hen (Hy-Line Brown [HB], Bovans Brown [BB], DeKalb White [DW], and Hy-Line W36 [W36]) housed in aviaries using 144 hens of each strain per aviary unit (4 units/strain). We recorded the number of hens DB and on litter using instantaneous scan sampling every 5 min using video collected at 26 and 28 wk of age beginning at 11:35 (when litter access began each day) to 20:00 (lights off). Brown strains acclimated to litter access more slowly than white strains. Hens of all strains DB most often soon after gaining access to litter, and more white hens (DW and W36) DB simultaneously and in the presence of more conspecifics. Further examination of diurnal rhythm of behaviors, such as dust bathing, under unconstrained conditions by a range of genetic strains of laying hens is needed to design management practices and aviary styles that best meet hens' needs.

Fearfulness in commercial laying hens: a meta-analysis comparing brown and white egg layers.

High fearfulness in commercial laying hens can negatively affect production parameters and animal welfare. Brown and white egg layers differ in several behavioral characteristics, though reported differences in fearfulness are inconsistent. A meta-analysis was conducted to determine whether there are systematic differences in measures of fearfulness between brown and white layers. Twenty-three studies that examined either 1 or both of 2 behavioral tests were included: tonic immobility (TI) (longer duration = higher fearfulness, 16 studies) and novel object (NO) test (lower approach rate = higher fearfulness, 11 studies). The 2 tests were analyzed separately. TI analyses: A generalized linear mixed effect model (GLMM) with a lognormal distribution was fitted to describe the data with experiment nested in study as a random effect. Explanatory (X) variables were considered through backward selection, where potential X-variables included color (brown vs. white layers), decade (1980s, 2000s, 2020s), age (prelay vs. in lay), genetic stock (hybrid vs. grand-/parent stock), and methodology (back vs. side position). NO test analyses: univariable GLMMs with a beta distribution were fitted with approach rate as the Y-variable and color, decade, age, stock, or 2 methodological factors (test duration, single vs. group testing) as X-variables. Models were evaluated by assessing information criteria, residuals/random effect normality, significance of X-variables and model evaluation statistics (mean square prediction error, concordance correlation coefficient). TI duration was best explained by a color-by-decade interaction (P = 0.0006). Whites in the 1980s had longer TI durations (709.43 ± 143.88 s) than browns in the 1980s (282.90 ± 59.70 s), as well as in comparison to browns (208.80 ± 50.82 s) or whites (204.85 ± 49.60 s) in the 2020s. The NO approach rate was best explained by color (P ≤ 0.05 in 3 models), age (P < 0.05 in 3 models), and decade (P = 0.04). Whites had a higher approach rate (0.7 ± 0.07) than browns (0.5 ± 0.11), birds in lay a higher rate (0.8 ± 0.07) than birds prelay (0.4 ± 0.12), and approach rate for papers published in the 2000s (0.8 ± 0.09) was higher than in the 2020s (0.2 ± 0.12). The phylogenetic difference in the 1980s was no longer detectable after enforcing an upper limit on TI durations (10 min), as became common practice in later studies. Our findings suggest that phylogenetic differences in fearfulness and changes over time are test dependent, and this raises important questions and potential consequences for assessing hen welfare in commercial egg production.

The development of laying hen locomotion in 3D space is affected by early environmental complexity and genetic strain.

Adult laying hens are increasingly housed in spatially complex systems, e.g., non-cage aviaries, where locomotion between elevated structures can be challenging for these gallinaceous birds. This study assessed the effect of early environmental complexity on spatial skills in two genetic strains. Brown (B) and white (W) feathered birds were raised in: Conventional cages with minimal complexity (Conv) or rearing aviaries with low (Low), intermediate (Mid), or high complexity (High). Birds from each housing treatment were challenged at three different time points in three different, age-appropriate vertical spatial tasks. Whites performed better than brown birds in all tests regardless of rearing environment. In chicks, test performance was predominantly explained by variation between replicates and differences in motivation for test participation. Treatment effects were seen in pubertal birds (pullets), with pullets from aviaries performing better than those from Conv. White High pullets performed better than white Mid or Low, an effect that was not found in browns. Pullets preferred to use a ramp to move downwards, but only when ramps had previously been experienced and when the ramp was not too steep. Overall, early environmental complexity affected spatial skills of laying hen pullets with stronger effects in white than brown feathered birds.

Reduction of wing area affects estimated stress in the primary flight muscles of chickens.

In flying birds, the pectoralis (PECT) and supracoracoideus (SUPRA) generate most of the power required for flight, while the wing feathers create the aerodynamic forces. However, in domestic laying hens, little is known about the architectural properties of these muscles and the forces the wings produce. As housing space increases for commercial laying hens, understanding these properties is important for assuring safe locomotion. We tested the effects of wing area loss on mass, physiological cross-sectional area (PCSA), and estimated muscle stress (EMS) of the PECT and SUPRA in white-feathered laying hens. Treatments included Unclipped (N = 18), Half-Clipped with primaries removed (N = 18) and Fully-Clipped with the primaries and secondaries removed (N = 18). The mass and PCSA of the PECT and SUPRA did not vary significantly with treatment. Thus, laying hen muscle anatomy may be relatively resistant to changes in external wing morphology. We observed significant differences in EMS among treatments, as Unclipped birds exhibited the greatest EMS. This suggests that intact wings provide the greatest stimulus of external force for the primary flight muscles.

In pursuit of a better broiler: welfare and productivity of slower-growing broiler breeders during lay.

Current commercial strains of broiler breeders display reproductive dysregulation when fed to satiety, but they can achieve optimal hatching egg production under feed restriction. However, chronic feed restriction in broiler breeders is a welfare concern due to physiological and behavioral signs of hunger, lack of satiety, and frustrated feeding motivation. The purpose of this study was to assess the welfare and productivity of slower-growing broiler breeders during lay. A total of 336 broiler breeders from 5 strains of slower-growing broiler breeders (3 female strains: 100 hens per strain, and 2 male strains: 12 and 24 roosters per strain) were kept in 12 identical pens throughout lay, 4 pens per combination of roosters and hens: A hens with Y roosters, B hens with Y roosters, and C hens with X roosters. According to guidelines, strain B and C hens and X roosters were slower growing strains and strain A hens and Y roosters were intermediate growing strains. Egg production was recorded daily, and settable eggs laid at 30, 40, and 50 wk of age were incubated to hatch. Growth rate, feed and water intake, and welfare indicators (feeding motivation, behavior, and physical assessment: feather coverage, foot and leg health, and keel bone status) were recorded during lay. Additionally, a subsample of 5 hens per pen was dissected for anatomical analyses. Laying rate started and peaked earlier in B hens than in A hens and remained above 70% in both strains, yielding high cumulative egg production (>165 eggs/hen) until 53 wk of age. Until 50 wk of age, fertility and hatched of fertile was high in slower growing broiler breeders, on average, above 95 and 80%, respectively. Compared to A hens, B and C hens had better feather coverage, lower feeding motivation, and lower daily water and feed intake. Results of this study suggest that slower growing broiler breeders show reduced signs of poor welfare and improved productivity during lay although susceptibility to obesity-related problems on laying rate may be strain-specific.

Maternal age and maternal environment affect egg composition, yolk testosterone, offspring growth and behaviour in laying hens.

Maternal effects have been reported to alter offspring phenotype in laying hens. In this study, we investigated the effects of maternal environment and maternal age on egg traits and offspring development and behaviour. For this, we ran two experiments. First (E1), commercial hybrid hens were reared either in aviary or barren brooding cages, then housed in aviary, conventional cages or furnished (enriched) cages, thus forming different maternal housing treatments. Hens from each treatment were inseminated at three ages, and measures of egg composition, yolk testosterone concentration and offspring's development, anxiety and fearfulness were assessed. In experiment 2 (E2), maternal age effects on offspring's growth and behaviour were further investigated using fertile eggs from commercial breeder flocks at three different ages. Results from E1 showed that Old hens laid heavier eggs with less yolk testosterone and produced offspring with fewer indicators of anxiety and fearfulness. Maternal rearing and housing affected egg traits, offspring weight and behaviour, but not in a consistent way. Effects of maternal age were not replicated in E2, possibly due to differences in management or higher tolerance to maternal effects in commercial breeders. Overall, our research confirms that maternal age and maternal environment affects egg composition, with maternal age specifically affecting yolk testosterone concentration, which may mediate physical and behavioural effects in offspring.

In pursuit of a better broiler: tibial morphology, breaking strength, and ash content in conventional and slower-growing strains of broiler chickens.

This study was conducted to determine the differences in bone traits in 14 strains of broiler chickens differing in growth rate. The strains encompassed 2 conventional (CONV; ADG0-48 >60 g/d) and 12 slower-growing (SG) strains classified as FAST (ADG0-62 = 53-55 g/d), MOD (ADG0-62 = 50-51 g/d), and SLOW (ADG0-62 <50 g/d), with 4 strains represented in each SG category. A total of 7,216 mixed-sex birds were equally allocated into 164 pens (44 birds/pen; 30 kg/m2) in a randomized incomplete block design, with each strain represented in 8 to 12 pens over 2-3 trials. From each pen, 4 birds (2 males and 2 females) were individually weighed and euthanized at 2 target weights (TWs) according to their time to reach approximately 2.1 kg (TW1: 34 d for CONV and 48 d for SG strains) and 3.2 kg (TW2: 48 d for CONV and 62 d for SG strains). Tibiae samples were dissected, and length and diameter were recorded. Left tibiae were used for tibial breaking strength (TBS) at both TWs and tibial ash at TW2. At TW1, CONV birds' tibiae were narrowest and shortest (P < 0.001), yet had similar TBS compared to the other categories (P > 0.69). At TW2, category (P > 0.50) had no effect on tibial diameter, yet CONV birds had the shortest tibiae (P < 0.001). The CONV birds had greater TBS:BW ratio than FAST and MOD birds at both TWs 1 and 2 (P < 0.039) and similar ash content as the other categories at TW2 (P > 0.220). At 48 d of age, CONV birds had the greatest absolute TBS (P < 0.003), yet lower TBS:BW ratio than SLOW birds (P < 0.001). Tibiae from CONV birds were longer than MOD and SLOW birds, and thicker in diameter than the other categories, yet CONV birds had the lowest dimensions relative to BW (P < 0.001) at 48 d, indicating a negative association between accelerated growth and tibial dimensions. These results indicate that differences in functional abilities among categories may be due to differences in morphometric traits rather than differences in bone strength and mineralization.

In pursuit of a better broiler: walking ability and incidence of contact dermatitis in conventional and slower growing strains of broiler chickens.

In this study, the mobility, incidence, and severity of contact dermatitis and litter moisture content were assessed in 14 strains of broiler chickens differing in growth rate. The strains encompassed 2 conventional (CONV; ADG0-48 > 60 g/d) and 12 slower growing (SG) strains categorized as FAST (ADG0-62 = 53-55 g/d), MOD (ADG0-62 = 50-51 g/d), and SLOW (ADG0-62 < 50 g/d), with 4 strains in each category. A total of 7,216 mixed-sex birds were equally allocated into 164 pens (44 birds/pen; 30 kg/m2) in a randomized incomplete block design, with each strain represented in 8 to 12 pens over 2-3 trials. From each pen, 4 to 6 birds were tested in the latency-to-lie (LTL) and group obstacle tests 1 wk prior to the birds reaching 2 target weights (TWs) of approximately 2.1 kg (TW1: 34 d for CONV and 48 d for SG strains) and 3.2 kg (TW2: 48 d for CONV and 62 d for SG strains). The incidence of footpad dermatitis (FPD) and hock burns (HB) were evaluated a day prior to each TW. Litter moisture content was determined biweekly from d 14 to d 56. At TW1, CONV and SLOW had longer LTL than FAST birds. At TW2, CONV, MOD, and FAST birds had similar LTL. At both TWs, CONV birds were lighter than FAST birds in the group obstacle test, yet their number of obstacle crossings was similar. At TW1, CONV birds had greater incidence of FPD than FAST and MOD, while at TW2, CONV birds had greater incidence than the other categories. The incidence of HB in CONV and MOD was greater than SLOW birds at TW1, while at TW2, the incidence of HB was greater in CONV and FAST birds vs. MOD and SLOW birds. Litter moisture content was high in all categories from d 28 onward. Our results indicate that both BW and growth rate influence leg strength and walking ability, whereas the overall high litter moisture content and to a lesser extent growth rate influenced the incidence of contact dermatitis.

Maternal age and maternal environment affect stress reactivity and measures of social behaviour in laying hens.

Maternal effects can shape the phenotypes of offspring, but the extent to which a layer breeder's experience can affect commercial laying hens remains unclear. We aimed to investigate the effects of maternal age and maternal environment on laying hens' behaviour and stress response. In our first experiment (E1), commercial hybrid hens were reared either in aviary or barren brooding cages, then housed in aviary, conventional cages or furnished (enriched) cages, thus forming different maternal housing treatments. Hens from each treatment were inseminated at three ages, and measures of response to manual restraint and social stress were assessed in offspring. In experiment 2 (E2), maternal age effects on offsprings' stress response were further investigated using fertile eggs from commercial breeder flocks at three ages. In E1, maternal age affected struggling and corticosterone during manual restraint, feather pecking and pulling and comb wounds. Additionally, maternal rearing and housing in aviary systems showed positive effects on measures of behaviour and stress response in offspring. Effects of maternal age were not replicated in E2, possibly due to methodological differences or higher tolerance to maternal effects in commercial breeders. Overall, we recommend researchers report parent stock age to increase comparison across studies and thus our understanding of maternal age effects.

Effects of Rearing Aviary Style and Genetic Strain on the Locomotion and Musculoskeletal Characteristics of Layer Pullets.

Previous research indicates that the musculoskeletal development of pullets is improved when pullets are reared in aviaries compared to conventional rearing cages. However, there are considerable differences in rearing aviary design. To measure locomotion and musculoskeletal development of brown (n = 7) and white-feathered (n = 8) strains of pullets, 15 commercial flocks in three styles of rearing aviaries differing in structural complexity (n = 5 per style) were visited three times: 25.9 ± 6.67, 68.0 ± 4.78, and 112.1 ± 3.34 days of age. Locomotion (duration of standing, sitting, walking, running, flying, and rates jumping, flying, group running and walking) was analysed from videos recorded three times per day: at the beginning, middle, and end of the light cycle. Pullets for dissection were taken on visits 2 and 3. Pullets in the most complex system (style 3; S3) spent the most time locomoting throughout rearing (p < 0.05). Pullets in S3, particularly white-feathered strains, performed the highest rate of vertical transitions (p < 0.05). There were no differences in any of the proportional muscle weights between aviaries styles (p > 0.05) despite the differences in locomotion. White-feathered strains, however, had proportionally heavier pectoralis major (p < 0.0001), pectoralis minor (p < 0.0001), and lighter leg muscles (p < 0.0001) than brown-feathered strains. White-feathered strains and pullets in S3 also had proportionally stronger tibiae and femurs than brown-feathered strains and pullets housed in the least structurally complex system (style 1; S1) (p < 0.05). However, there were no differences found in the breaking strength of the radius and humerus between strain colours or aviary styles (p < 0.05). Therefore, strain, as well as differences in rearing aviary design, can affect the types of locomotion that growing pullets perform, which may, in turn, impact their skeletal development.

In pursuit of a better broiler: a comparison of the inactivity, behavior, and enrichment use of fast- and slower growing broiler chickens.

Selection for rapid growth has produced heavier, more efficient broiler chickens, but has also introduced health and welfare issues, which may cause or be caused by inactivity. Rapid growth may also limit the performance of motivated behaviors, whereas the provision of enrichment may increase these behaviors and general activity. This study aimed to evaluate the inactivity, behavior patterns, and enrichment use of 2 fast- (CONV) and 12 slower growing broiler strains (categorized as fastest [FAST], moderate [MOD], and slowest slow [SLOW]), based on their growth rates; 4 strains/category]. To evaluate inactivity, one male and one female from 153 pens were outfitted with omni-directional accelerometers from d 21 until processing (14-24 birds/strain from 8 to 12 pens/strain). Additionally, to supplement inactivity data, 5-min continuous behavioral observations of four focal birds per pen (2 males, 2 females) were conducted on days 26, 42, and 56 (72-148 observations of 8-12 pens/strain) to quantify the duration and frequency of various behaviors; at the same time, 5 to 11 instantaneous scan samples were also performed for pen-based enrichment use. Inactivity peaked at 78 to 80% of the day for all strains; however, those with slower growth rates reached these levels at older ages. Compared to slower growing strains at the same age, faster growing strains were more inactive, spent more time sitting and feeding, spent less time standing and walking, and used enrichments less; these differences mostly occurred at younger ages. Generally, at the same age, strains with similar growth rates (within the same category) behaved similarly, with only a few exceptions. Results suggest that not all strains identified as "slow-growing" broilers behave differently from fast-growing broilers, nor do they all behave similarly to each other. As such, results suggest that improved broiler welfare, particularly with respect to reduced inactivity, the performance of a wider range of normal, motivated behaviors, and/or increased enrichment use, is related to the broiler strain's specific growth rate.

Effects of acute stressors experienced by five strains of layer breeders on measures of stress and fear in their offspring.

Stressors experienced by layer breeders during egg production can lead to changes in the egg hormone content, potentially impacting their offspring, the commercial layers. Genetic differences might also affect the offspring's susceptibility to maternal experiences. In this study, we tested if maternal stress affects measures of stress and fear in five strains of layer breeders: commercial brown 1 & 2, commercial white 1 & 2 and a pure line White Leghorn. Each strain was equally separated into two groups: "Maternal Stress" (MS), where hens were subjected to a series of 8 consecutive days of acute psychological stressors, and "Control," which received routine husbandry. Additional eggs from Control were injected either with corticosterone diluted in a vehicle solution ("CORT") or just "Vehicle." Stress- and fear-responses of the offspring were measured in a plasma corticosterone test and a combined human approach and novel object test. While the stress treatments did not  affect the measured endpoints in the offspring, significant strain differences were found. The offspring of the white strains showed a higher physiological response compared to brown strains and the White 2 offspring was the least fearful strain in the human approach test. Our study found that neither the acute psychological stressors experienced by layer breeders nor the egg injections of corticosterone affected the parameters tested in their offspring. Post hoc power analyses suggest that the lack of treatment effects might be due to a small sample size (type II error). Although studies on larger flocks of layers are still needed, our results provide an initial understanding of an important subject, as in poultry production, layer breeders are often subjected to short-term stressors. In addition, our results suggest the dissociation between the physiological and behavioural parameters of stress response in laying hens, showing that increased concentrations of plasma corticosterone in response to stress might not be directly associated with high levels of fear.

Growth performance, organ attributes, nutrient and caloric utilization in broiler chickens differing in growth rates when fed a corn-soybean meal diet with multienzyme supplement containing phytase, protease and fiber degrading enzymes.

Growth performance, organ weight, ceca digesta short chain fatty acids (SCFA), jejunal histomorphometry, tibia ash, apparent retention (AR) of components and caloric efficiency were investigated in broiler chicken strains differing in growth rate fed diets with multienzyme supplement (MES). The strains differed in estimated time to reach 2.1 kg BW: 37, 43, 47, and 50 d and were designated C, F, J, and N, respectively. A corn-soybean meal diet was formulated for 2-phase program (starter and grower) and fed without or with MES containing phytase, protease and fiber-degrading enzymes. A total of 640-day-old chicks (42.3 + 0.01 g/bird) were housed in cages (5 cockerels and 5 pullets/cage) and allocated to give 8 replicates/ strain and diet combination. Equal amount of feed was fed based on observed ad-libitum intake of C strain in the starter (d 0-14) and grower (d 15-28). Body weight was monitored, grab excreta samples taken and at completion of allocated feed one bird per cage necropsied for samples. With exception of P, apparent metabolizable energy corrected for nitrogen (AMEn) and ceca digesta acetic acid, there was no (P > 0.05) interaction between strain and MES on examined responses. Strains differed (P < 0.01) on growth, FCR, gizzard weight, tibia ash, breast weight, ceca digesta concentration of lactic, propionic, and isobutyric acid and caloric efficiency. The final body weight (BW) was 1,344, 1,134, 959, and 916 g/bird for C, F, J, and N, respectively. Corresponding caloric efficiency was 4,930, 5,807, 6,680 and 7,199 kcal/kg BW gain, respectively. Birds fed MES had higher BW gain (P < 0.05) in grower phase, larger gizzard, higher AR of CP, crude fat, neutral detergent fiber, and Ca than non-MES birds. In conclusion, growth rate influenced organ attributes, nutrient, and caloric utilization. Enzyme supplementation improved growth in grower phase and nutrient utilization independent of strain, suggesting that effects of feed enzymes are not influenced by inherent growth rate.

In pursuit of a better broiler: carcass traits and muscle myopathies in conventional and slower-growing strains of broiler chickens.

Selection for accelerated growth rate and high breast yield in broiler chickens have been associated with an increase in myopathies, including wooden breast (WB) and white striping (WS). To investigate effects of growth rate on carcass traits and incidence of myopathies, 14 strains were evaluated, encompassing 2 conventional (CONV; strains B and C: ADG0-48 > 60 g/d) and 12 slower-growing (SL) strains. The latter were categorized based on growth rate: FAST (strains F, G, I and M; ADG0-62=53-55 g/d), MOD (strains E, H, O and S; ADG0-62=50-51 g/d), and SLOW (strains D, J, K and N; ADG0-62<50 g/d). In a randomized incomplete block design, 7,216 mixed-sex birds were equally allocated into 164 pens (44 birds/pen; 30 kg/m2), with each strain represented in 8 to 12 pens over 2 to 3 production cycles. From each pen, 4 males and 4 females were processed at 2 Target Weights (TWs) based on their expected time to reach 2.1 kg BW (TW 1: 34 d for CONV; 48 d for SL strains) and 3.2 kg BW (TW 2: 48 d for CONV; 62 d for SL strains). Weights and yields for the carcass, breast, drumsticks, thighs, and wings were obtained; breast fillets were assessed to determine the presence and severity of WB and WS. At both TWs, breast yield was higher as growth rate increased (P < 0.001), with CONV having greater breast yield than other categories. Strain F had the greatest breast yield at both TWs (P < 0.001) within the FAST category. At TW 2, CONV had the greatest incidence of WB and WS (P < 0.001). However, within FAST, strain F had the greatest incidence of myopathies (P < 0.001) at both TWs, exhibiting values as high or as greater than CONV birds. The incidence of WB and WS in strains with differing growth rates but high breast meat yield suggests that the latter may play a major role in the occurrence of these myopathies.

In pursuit of a better broiler: growth, efficiency, and mortality of 16 strains of broiler chickens.

To meet the growing consumer demand for chicken meat, the poultry industry has selected broiler chickens for increasing efficiency and breast yield. While this high productivity means affordable and consistent product, it has come at a cost to broiler welfare. There has been increasing advocacy and consumer pressure on primary breeders, producers, processors, and retailers to improve the welfare of the billions of chickens processed annually. Several small-scale studies have reported better welfare outcomes for slower-growing strains compared to fast-growing, conventional strains. However, these studies often housed birds with range access or used strains with vastly different growth rates. Additionally, there may be traits other than growth, such as body conformation, that influence welfare. As the global poultry industries consider the implications of using slower growing strains, there was a need for a comprehensive, multidisciplinary examination of broiler chickens with a wide range of genotypes differing in growth rate and other phenotypic traits. To meet this need, our team designed a study to benchmark data on conventional and slower-growing strains of broiler chickens reared in standardized laboratory conditions. Over a 2-year period, we studied 7,528 broilers from 16 different genetic strains. In this paper, we compare the growth, efficiency, and mortality of broilers to one of two target weights (TW): 2.1 kg (TW1) and 3.2 kg (TW2). We categorized strains by their growth rate to TW2 as conventional (CONV), fastest-slow strains (FAST), moderate-slow strains (MOD), and slowest-slow strains (SLOW). When incubated, hatched, housed, managed, and fed the same, the categories of strains differed in body weights, growth rates, feed intake, and feed efficiency. At 48 d of age, strains in the CONV category were 835 to 1,264 g heavier than strains in the other categories. By TW2, differences in body weights and feed intake resulted in a 22 to 43-point difference in feed conversion ratios. Categories of strains did not differ in their overall mortality rates.

Opportunities for learning about animal welfare from online courses to graduate degrees.

Knowledge of animal welfare has become essential for veterinarians. However, there is no clear consensus about how to provide veterinarians and students with this critical information. The challenges associated with finding qualified instructors and fitting additional courses into an already full curriculum mean that options for learning about animal welfare beyond the veterinary school classroom must be explored. Online courses can be excellent ways for veterinary students and graduate veterinarians to become familiar with current animal-welfare science, assessment schemes, and regulations while removing geographical barriers and scheduling difficulties. Faculty at Michigan State University have created an online animal-welfare course with lecture material from experts in welfare-related social and scientific fields that provides an overview of the underlying concepts as well as opportunities to practice assessing welfare. However, to develop expertise in animal welfare, veterinarians need more than a single course. Graduate degrees can be a way of obtaining additional knowledge and scientific expertise. Traditional thesis-based graduate programs in animal-welfare science are available in animal-science departments and veterinary colleges throughout North America and offer students in-depth research experience in specific areas or species of interest. Alternatively, the University of Guelph offers a year-long Master of Science degree in which students complete a series of courses with a specialization in animal behavior and welfare along with a focused research project and paper. In summary, a range of options exist that can be tailored to provide graduate veterinarians and veterinary students with credible education regarding animal welfare beyond the veterinary curriculum.