Healthy intakes of n-3 and n-6 fatty acids: estimations considering worldwide diversity.

Hibbeln, Joseph R; Nieminen, Levi R G; Blasbalg, Tanya L; Riggs, Jessica A; Lands, William E M

Hibbeln, Joseph R; Nieminen, Levi R G; Blasbalg, Tanya L; Riggs, Jessica A; Lands, William E M.

Affiliation

Hibbeln JR; Laboratory of Membrane Biochemistry and Biophysics and the National Institute on Alcohol Abuse and Alcoholism, National Institutes of Health, Bethesda, MD 20892-2088, USA. jhibbeln@mail.nih.gov

Am J Clin Nutr ; 83(6 Suppl): 1483S-1493S, 2006 06.

Article in En | MEDLINE | ID: mdl-16841858

Subject(s)

Diet; Fatty Acids, Omega-3/administration & dosage; Fatty Acids, Omega-6/administration & dosage; Nutrition Policy; Cost of Illness; Dose-Response Relationship, Drug; Female; Global Health; Humans; Male; Morbidity; Mortality; Nutritional Requirements; Nutritional Status

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Fatty Acids, Omega-3 / Nutrition Policy / Fatty Acids, Omega-6 / Diet Type of study: Prognostic_studies Limits: Female / Humans / Male Language: En Journal: Am J Clin Nutr Year: 2006 Type: Article Affiliation country: United States

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