Motivating 18- to 24-year-olds to increase their fruit and vegetable consumption.

Richards, Amy; Kattelmann, Kendra K; Ren, Cuirong

Richards, Amy; Kattelmann, Kendra K; Ren, Cuirong.

Affiliation

Richards A; Nutrition, Food Science, and Hospitality Department, South Dakota State University, Brookings, SD 57707, USA.

J Am Diet Assoc ; 106(9): 1405-11, 2006 Sep.

Article in En | MEDLINE | ID: mdl-16963345

Subject(s)

Fruit; Health Promotion/methods; Motivation; Nutritional Sciences/education; Self Efficacy; Vegetables; Adolescent; Adult; Algorithms; Chi-Square Distribution; Diet; Female; Health Education/methods; Humans; Male; Periodicals as Topic; Statistics, Nonparametric; Students; Surveys and Questionnaires

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Collection: 01-internacional Database: MEDLINE Main subject: Vegetables / Self Efficacy / Nutritional Sciences / Fruit / Health Promotion / Motivation Type of study: Clinical_trials / Prognostic_studies Limits: Adolescent / Adult / Female / Humans / Male Language: En Journal: J Am Diet Assoc Year: 2006 Type: Article Affiliation country: United States

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