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Seasonal variations in the macronutrient mineral and proximate composition of two clams (Chamelea gallina and Donax trunculus).
Ozden, Ozkan; Erkan, Nuray; Ulusoy, Safak.
Affiliation
  • Ozden O; Istanbul University, Faculty of Fisheries, Department of the Seafood Processing and Quality Control, Laleli, Istanbul, Turkey. ozden@istanbul.edu.tr
Int J Food Sci Nutr ; 60(5): 402-12, 2009 Aug.
Article in En | MEDLINE | ID: mdl-18925478
Two bivalve's species (Chamelea gallina and Donax trunculus) were investigated in terms of proximate and mineral compositions (sodium, potassium, magnesium, calcium, iodine and selenium) throughout the year. The concentrations of minerals were determined using inductively coupled plasma mass spectrometry. Ranges of moisture, protein, fat, ash and carbohydrate contents were 82.70-86.57%, 6.86-8.99%, 0.58-1.20%, 2.44-2.95% and 2.70-4.50% for C. gallina, and were 81.09-85.55%, 8.13-10.61%, 0.69-1.33%, 3.19-4.06% and 2.31-3.18% for D. trunculus, respectively. The highest sodium, potassium, magnesium, calcium, iodine and selenium contents for two species were found in the summer, followed by spring, autumn and winter. The concentrations of metals in two tissues exceeded the acceptable levels for a food source for human consumption.
Subject(s)

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Seasons / Trace Elements / Bivalvia / Seafood / Diet / Minerals Limits: Animals / Humans Language: En Journal: Int J Food Sci Nutr Journal subject: CIENCIAS DA NUTRICAO Year: 2009 Type: Article Affiliation country: Turkey

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Seasons / Trace Elements / Bivalvia / Seafood / Diet / Minerals Limits: Animals / Humans Language: En Journal: Int J Food Sci Nutr Journal subject: CIENCIAS DA NUTRICAO Year: 2009 Type: Article Affiliation country: Turkey