A multiplex real-time PCR for identifying and differentiating B. anthracis virulent types.

Wielinga, Peter R; Hamidjaja, Raditijo A; Agren, Joakim; Knutsson, Rickard; Segerman, Bo; Fricker, Martina; Ehling-Schulz, Monika; de Groot, Astrid; Burton, Jane; Brooks, Tim; Janse, Ingmar; van Rotterdam, Bart

Wielinga, Peter R; Hamidjaja, Raditijo A; Agren, Joakim; Knutsson, Rickard; Segerman, Bo; Fricker, Martina; Ehling-Schulz, Monika; de Groot, Astrid; Burton, Jane; Brooks, Tim; Janse, Ingmar; van Rotterdam, Bart.

Affiliation

Wielinga PR; National Institute for Public Health and the Environment, Centre for infectious Disease Control, Laboratory for Zoonoses and Environmental Microbiology, Antonie van Leeuwenhoeklaan 9, PO Box 1, Bilthoven, The Netherlands. peter.wielinga@rivm.nl

Int J Food Microbiol ; 145 Suppl 1: S137-44, 2011 Mar 01.

Article in En | MEDLINE | ID: mdl-20826037

Subject(s)

Bacillus anthracis/classification; Polymerase Chain Reaction/methods; Bacillus anthracis/isolation & purification; Bacillus anthracis/pathogenicity; Bacillus cereus/classification; Bacillus cereus/genetics; Bacillus thuringiensis/classification; Bacillus thuringiensis/genetics; DNA Primers; Virulence/genetics

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacillus anthracis / Polymerase Chain Reaction Type of study: Prognostic_studies Language: En Journal: Int J Food Microbiol Journal subject: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Year: 2011 Type: Article Affiliation country: Netherlands

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