Higher predicted vitamin D status is associated with reduced risk of Crohn's disease.

Ananthakrishnan, Ashwin N; Khalili, Hamed; Higuchi, Leslie M; Bao, Ying; Korzenik, Joshua R; Giovannucci, Edward L; Richter, James M; Fuchs, Charles S; Chan, Andrew T

Ananthakrishnan, Ashwin N; Khalili, Hamed; Higuchi, Leslie M; Bao, Ying; Korzenik, Joshua R; Giovannucci, Edward L; Richter, James M; Fuchs, Charles S; Chan, Andrew T.

Affiliation

Ananthakrishnan AN; Division of Gastroenterology, Massachusetts General Hospital and Harvard Medical School, Boston, Massachusetts 02214, USA.

Gastroenterology ; 142(3): 482-9, 2012 Mar.

Article in En | MEDLINE | ID: mdl-22155183

Subject(s)

Colitis, Ulcerative/epidemiology; Crohn Disease/epidemiology; Vitamin D Deficiency/epidemiology; Vitamin D/analogs & derivatives; Adult; Aged; Biomarkers/blood; Colitis, Ulcerative/blood; Colitis, Ulcerative/immunology; Crohn Disease/blood; Crohn Disease/immunology; Crohn Disease/prevention & control; Female; Health Surveys; Humans; Middle Aged; Multivariate Analysis; Proportional Hazards Models; Prospective Studies; Risk Assessment; Risk Factors; Surveys and Questionnaires; Time Factors; United States/epidemiology; Vitamin D/blood; Vitamin D Deficiency/blood; Vitamin D Deficiency/immunology

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Vitamin D / Vitamin D Deficiency / Colitis, Ulcerative / Crohn Disease Type of study: Etiology_studies / Observational_studies / Prognostic_studies / Risk_factors_studies Limits: Adult / Aged / Female / Humans / Middle aged Country/Region as subject: America do norte Language: En Journal: Gastroenterology Year: 2012 Type: Article Affiliation country: United States

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