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The acute phase response affected traditional measures of micronutrient status in rural Zambian children during a randomized, controlled feeding trial.
Bresnahan, Kara A; Chileshe, Justin; Arscott, Sara; Nuss, Emily; Surles, Rebecca; Masi, Cassim; Kafwembe, Emmanuel; Tanumihardjo, Sherry A.
Affiliation
  • Bresnahan KA; Interdepartmental Graduate Program in Nutritional Sciences, University of Wisconsin-Madison, Madison, WI.
  • Chileshe J; Tropical Diseases Research Center, Ndola, Zambia; and.
  • Arscott S; Interdepartmental Graduate Program in Nutritional Sciences, University of Wisconsin-Madison, Madison, WI.
  • Nuss E; Interdepartmental Graduate Program in Nutritional Sciences, University of Wisconsin-Madison, Madison, WI.
  • Surles R; Interdepartmental Graduate Program in Nutritional Sciences, University of Wisconsin-Madison, Madison, WI.
  • Masi C; National Food and Nutrition Commission of Zambia, Lusaka, Zambia.
  • Kafwembe E; Tropical Diseases Research Center, Ndola, Zambia; and.
  • Tanumihardjo SA; Interdepartmental Graduate Program in Nutritional Sciences, University of Wisconsin-Madison, Madison, WI sherry@nutrisci.wisc.edu.
J Nutr ; 144(6): 972-8, 2014 Jun.
Article in En | MEDLINE | ID: mdl-24717369
The acute phase response (APR) to infection can alter blood-based indicators of micronutrient status. Data from a 3-mo randomized, controlled feeding trial in rural Zambian children (n = 181, aged 3-5 y) were used to determine the impact of the APR on indicators of vitamin A and iron status using baseline and final blood samples. Concentrations of acute phase proteins were categorized as raised C-reactive protein (CRP; >5 and >10 mg/L) only, both raised CRP and α1-acid glycoprotein (AGP; >1.2 g/L), raised AGP only, and neither CRP nor AGP raised to identify the respective stages of infection: incubation, early convalescence, convalescence, and healthy state. Data were insufficient to examine the incubation stage of infection. A CRP concentration of >5 mg/L was an effective elevation cutoff point in this population to show impact on micronutrient markers. Time did not affect hemoglobin, serum ferritin, or serum retinol concentrations (P > 0.05). During early convalescence, hemoglobin decreased (14-16%; P ≤ 0.05), serum ferritin increased (279-356%; P ≤ 0.05), and serum retinol decreased (20-30%; P ≤ 0.05). Serum retinol concentrations did not change during convalescence; however, hemoglobin remained depressed (4-9%) and serum ferritin was elevated (67-132%) (both P ≤ 0.05). Modified relative dose response values were unaffected by the APR (P > 0.05) but increased between time points (16%; P ≤ 0.05), indicating a decrease in liver vitamin A reserves on the background of a semiannual vitamin A supplementation program. The observed prevalence of anemia and vitamin A deficiency assessed by serum retinol concentration was higher during the APR (P ≤ 0.05). It is important to consider the impact of infection on dietary interventions and to adjust for acute phase proteins when assessing iron status or vitamin A status by serum retinol concentration alone in children.
Subject(s)

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Vitamin A / Acute-Phase Reaction / Micronutrients / Iron, Dietary Type of study: Clinical_trials / Prevalence_studies / Risk_factors_studies Limits: Child, preschool / Humans Country/Region as subject: Africa Language: En Journal: J Nutr Year: 2014 Type: Article

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Vitamin A / Acute-Phase Reaction / Micronutrients / Iron, Dietary Type of study: Clinical_trials / Prevalence_studies / Risk_factors_studies Limits: Child, preschool / Humans Country/Region as subject: Africa Language: En Journal: J Nutr Year: 2014 Type: Article