Shellac and Aloe vera gel based surface coating for shelf life extension of tomatoes.
J Food Sci Technol
; 52(2): 1200-5, 2015 Feb.
Article
in En
| MEDLINE
| ID: mdl-25694740
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Language:
En
Journal:
J Food Sci Technol
Year:
2015
Type:
Article