Associations between self-perception of weight, food choice intentions, and consumer response to calorie information: a retrospective investigation of public health center clients in Los Angeles County before the implementation of menu-labeling regulation.

Nianogo, Roch A; Kuo, Tony; Smith, Lisa V; Arah, Onyebuchi A

Nianogo, Roch A; Kuo, Tony; Smith, Lisa V; Arah, Onyebuchi A.

Affiliation

Nianogo RA; Department of Epidemiology, UCLA Fielding School of Public Health, 650 Charles E. Young Drive South, Los Angeles, 90095-1772, CA, USA. niaroch@ucla.edu.
Kuo T; UCLA Center for Health Policy Research, Los Angeles, CA, USA. niaroch@ucla.edu.
Smith LV; Department of Epidemiology, UCLA Fielding School of Public Health, 650 Charles E. Young Drive South, Los Angeles, 90095-1772, CA, USA.
Arah OA; Division of Chronic Disease and Injury Prevention, Los Angeles County Department of Public Health, Los Angeles, CA, USA.

BMC Public Health ; 16: 60, 2016 Jan 22.

Article in En | MEDLINE | ID: mdl-26801241

Subject(s)

Body Image; Body Weight; Food Labeling/legislation & jurisprudence; Food Preferences; Poverty; Restaurants/legislation & jurisprudence; Adolescent; Adult; Aged; Cross-Sectional Studies; Energy Intake; Female; Humans; Intention; Los Angeles; Male; Middle Aged; Nutrition Surveys; Public Health; Retrospective Studies; United States; Young Adult

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Poverty / Restaurants / Body Image / Body Weight / Food Labeling / Food Preferences Type of study: Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Limits: Adolescent / Adult / Aged / Female / Humans / Male / Middle aged Country/Region as subject: America do norte Language: En Journal: BMC Public Health Journal subject: SAUDE PUBLICA Year: 2016 Type: Article Affiliation country: United States

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