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Dietary Supplementation with Sugar Beet Fructooligosaccharides and Garlic Residues Promotes Growth of Beneficial Bacteria and Increases Weight Gain in Neonatal Lambs.
Quijada, Narciso M; Bodas, Raúl; Lorenzo, Jose M; Schmitz-Esser, Stephan; Rodríguez-Lázaro, David; Hernández, Marta.
Affiliation
  • Quijada NM; Laboratorio de Biología Molecular y Microbiología, Instituto Tecnológico Agrario de Castilla y León (ITACyL), 47071 Valladolid, Spain.
  • Bodas R; Division of Microbial Ecology, Centre for Microbiology and Environmental Systems Science, University of Vienna, 1090 Vienna, Austria.
  • Lorenzo JM; Institute of Food Safety, Food Technology and Veterinary Public Health, Unit of Food Microbiology, University of Veterinary Medicine Vienna, 1210 Vienna, Austria.
  • Schmitz-Esser S; Laboratorio de Biología Molecular y Microbiología, Instituto Tecnológico Agrario de Castilla y León (ITACyL), 47071 Valladolid, Spain.
  • Rodríguez-Lázaro D; Centro Tecnológico de la Carne de Galicia, Avd. Galicia nº 4, Parque Tecnológico de Galicia, San Cibrao das Viñas, 32900 Ourense, Spain.
  • Hernández M; Área de Tecnología de los Alimentos, Facultad de Ciencias de Ourense, Universidad de Vigo, 32004 Ourense, Spain.
Biomolecules ; 10(8)2020 08 13.
Article in En | MEDLINE | ID: mdl-32823755
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Oligosaccharides / Bacteria / Body Weight / Plant Extracts / Beta vulgaris / Garlic Limits: Animals Language: En Journal: Biomolecules Year: 2020 Type: Article Affiliation country: Spain
Fulltext
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Oligosaccharides / Bacteria / Body Weight / Plant Extracts / Beta vulgaris / Garlic Limits: Animals Language: En Journal: Biomolecules Year: 2020 Type: Article Affiliation country: Spain