COVID-19 Among Workers in the Seafood Processing Industry: Implications for Prevention Measures - Alaska, March-October 2020. | MMWR Morb Mortal Wkly Rep;70(17): 622-626, 2021 Apr 30. | MEDLINE

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COVID-19 Among Workers in the Seafood Processing Industry: Implications for Prevention Measures - Alaska, March-October 2020.

Porter, Kimberly A; Ramaswamy, Maya; Koloski, Thomas; Castrodale, Louisa; McLaughlin, Joseph.

MMWR Morb Mortal Wkly Rep ; 70(17): 622-626, 2021 Apr 30.

Article in En | MEDLINE | ID: mdl-33914728

Subject(s)

COVID-19/epidemiology; Disease Outbreaks; Food-Processing Industry; Occupational Diseases/epidemiology; Alaska/epidemiology; COVID-19/prevention & control; Humans; Occupational Diseases/prevention & control

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Disease Outbreaks / Food-Processing Industry / COVID-19 / Occupational Diseases Limits: Humans Country/Region as subject: America do norte Language: En Journal: MMWR Morb Mortal Wkly Rep Year: 2021 Type: Article

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Disease Outbreaks / Food-Processing Industry / COVID-19 / Occupational Diseases Limits: Humans Country/Region as subject: America do norte Language: En Journal: MMWR Morb Mortal Wkly Rep Year: 2021 Type: Article